Protein Supplementation, Sweetened Condensed vs. Evaporated Milk in Improving the Protein Efficiency of Wheat Flour

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Bibliographic Details
Published in:Journal of agricultural and food chemistry 1962-11, Vol.10 (6), p.512-515
Main Authors: Mauron, Jean, Mottu, François
Format: Article
Language:English
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ISSN:0021-8561
1520-5118
DOI:10.1021/jf60124a022