Copyrolysis of carbohydrates and sulfur compounds. 1. Formation of thioacetic acid and its decomposition to carbonyl sulfide

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Bibliographic Details
Published in:Journal of agricultural and food chemistry 1980-09, Vol.28 (5), p.992-997
Main Authors: Kang, John C, Kornfeld, Richard A, Newman, Richard H, Johnson, William R
Format: Article
Language:English
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ISSN:0021-8561
1520-5118
DOI:10.1021/jf60231a042