Loading…
α-Cyclodextrin/Polyethylene Glycol Polyrotaxane: A Study of the Threading Process
Aqueous solutions of α-cyclodextrin (α-CD) and polyethylene glycol (PEG) form interesting complexes, where several α-CD units are penetrated by the linear polymeric PEG chain and produce a so-called “polyrotaxane”. This supramolecular structure is stabilized by strong interactions between the α-CD h...
Saved in:
Published in: | Langmuir 1997-04, Vol.13 (9), p.2436-2439 |
---|---|
Main Authors: | , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
cited_by | cdi_FETCH-LOGICAL-a239t-3799ff4ac647d65b618162b7f9f08924d93df6e472d155a5f88145d1c4ee28653 |
---|---|
cites | cdi_FETCH-LOGICAL-a239t-3799ff4ac647d65b618162b7f9f08924d93df6e472d155a5f88145d1c4ee28653 |
container_end_page | 2439 |
container_issue | 9 |
container_start_page | 2436 |
container_title | Langmuir |
container_volume | 13 |
creator | Ceccato, Massimo Lo Nostro, Pierandrea Baglioni, Piero |
description | Aqueous solutions of α-cyclodextrin (α-CD) and polyethylene glycol (PEG) form interesting complexes, where several α-CD units are penetrated by the linear polymeric PEG chain and produce a so-called “polyrotaxane”. This supramolecular structure is stabilized by strong interactions between the α-CD hydrophobic internal cavity and the −CH2OCH2− moieties of PEG. When cyclodextrins have occupied the whole PEG chain, the polyrotaxanes aggregate and precipitate, forming a thick solid gel. Turbidity measurements at λ = 400 nm were used to study the threading phenomenon. The temperature of the solution and the composition of the solvent affect the formation of polyrotaxanes in a significant way. We propose a molecular model to explain the experimental findings in terms of a multistep threading process. The Gibbs free energy related to the formation of polyrotaxanes is calculated according to the transition state theory. |
doi_str_mv | 10.1021/la9609231 |
format | article |
fullrecord | <record><control><sourceid>istex_cross</sourceid><recordid>TN_cdi_crossref_primary_10_1021_la9609231</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>ark_67375_TPS_3P1NGV93_L</sourcerecordid><originalsourceid>FETCH-LOGICAL-a239t-3799ff4ac647d65b618162b7f9f08924d93df6e472d155a5f88145d1c4ee28653</originalsourceid><addsrcrecordid>eNptkL1OwzAUhS0EEqUw8AYZYGAI9b9jNlRBQaogUltWy3VsmmKSyk6lZmPlcXgRHoInoVVQJ6Yrnfvdc3QPAOcIXiOI0cBryaHEBB2AHmIYpizD4hD0oKAkFZSTY3AS4xJCKAmVPTD7_kqHrfF1YTdNKKtBXvvWNovW28omI9-a2ic7LdSN3ujK3vx8fCa3yaRZF21Su6RZ2GS6CFYXZfWa5KE2NsZTcOS0j_bsb_bB7P5uOnxIx8-jx-HtONWYyCYlQkrnqDacioKzOUcZ4ngunHQwk5gWkhSOWypwgRjTzGUZoqxAhlqLM85IH1x1vibUMQbr1CqU7zq0CkG160Pt-9iyFx270tFo74KuTBn3B1jATMidZdphZWzsZr_W4U1xQQRT03yiSI6eRi-SqPGWv-x4baJa1utQbR_-J_4XKgB7ZQ</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>α-Cyclodextrin/Polyethylene Glycol Polyrotaxane: A Study of the Threading Process</title><source>Access via American Chemical Society</source><creator>Ceccato, Massimo ; Lo Nostro, Pierandrea ; Baglioni, Piero</creator><creatorcontrib>Ceccato, Massimo ; Lo Nostro, Pierandrea ; Baglioni, Piero</creatorcontrib><description>Aqueous solutions of α-cyclodextrin (α-CD) and polyethylene glycol (PEG) form interesting complexes, where several α-CD units are penetrated by the linear polymeric PEG chain and produce a so-called “polyrotaxane”. This supramolecular structure is stabilized by strong interactions between the α-CD hydrophobic internal cavity and the −CH2OCH2− moieties of PEG. When cyclodextrins have occupied the whole PEG chain, the polyrotaxanes aggregate and precipitate, forming a thick solid gel. Turbidity measurements at λ = 400 nm were used to study the threading phenomenon. The temperature of the solution and the composition of the solvent affect the formation of polyrotaxanes in a significant way. We propose a molecular model to explain the experimental findings in terms of a multistep threading process. The Gibbs free energy related to the formation of polyrotaxanes is calculated according to the transition state theory.</description><identifier>ISSN: 0743-7463</identifier><identifier>EISSN: 1520-5827</identifier><identifier>DOI: 10.1021/la9609231</identifier><identifier>CODEN: LANGD5</identifier><language>eng</language><publisher>Washington, DC: American Chemical Society</publisher><subject>Applied sciences ; Exact sciences and technology ; Organic polymers ; Physicochemistry of polymers ; Polymers with particular structures ; Preparation, kinetics, thermodynamics, mechanism and catalysts</subject><ispartof>Langmuir, 1997-04, Vol.13 (9), p.2436-2439</ispartof><rights>Copyright © 1997 American Chemical Society</rights><rights>1997 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-a239t-3799ff4ac647d65b618162b7f9f08924d93df6e472d155a5f88145d1c4ee28653</citedby><cites>FETCH-LOGICAL-a239t-3799ff4ac647d65b618162b7f9f08924d93df6e472d155a5f88145d1c4ee28653</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=2708795$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Ceccato, Massimo</creatorcontrib><creatorcontrib>Lo Nostro, Pierandrea</creatorcontrib><creatorcontrib>Baglioni, Piero</creatorcontrib><title>α-Cyclodextrin/Polyethylene Glycol Polyrotaxane: A Study of the Threading Process</title><title>Langmuir</title><addtitle>Langmuir</addtitle><description>Aqueous solutions of α-cyclodextrin (α-CD) and polyethylene glycol (PEG) form interesting complexes, where several α-CD units are penetrated by the linear polymeric PEG chain and produce a so-called “polyrotaxane”. This supramolecular structure is stabilized by strong interactions between the α-CD hydrophobic internal cavity and the −CH2OCH2− moieties of PEG. When cyclodextrins have occupied the whole PEG chain, the polyrotaxanes aggregate and precipitate, forming a thick solid gel. Turbidity measurements at λ = 400 nm were used to study the threading phenomenon. The temperature of the solution and the composition of the solvent affect the formation of polyrotaxanes in a significant way. We propose a molecular model to explain the experimental findings in terms of a multistep threading process. The Gibbs free energy related to the formation of polyrotaxanes is calculated according to the transition state theory.</description><subject>Applied sciences</subject><subject>Exact sciences and technology</subject><subject>Organic polymers</subject><subject>Physicochemistry of polymers</subject><subject>Polymers with particular structures</subject><subject>Preparation, kinetics, thermodynamics, mechanism and catalysts</subject><issn>0743-7463</issn><issn>1520-5827</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1997</creationdate><recordtype>article</recordtype><recordid>eNptkL1OwzAUhS0EEqUw8AYZYGAI9b9jNlRBQaogUltWy3VsmmKSyk6lZmPlcXgRHoInoVVQJ6Yrnfvdc3QPAOcIXiOI0cBryaHEBB2AHmIYpizD4hD0oKAkFZSTY3AS4xJCKAmVPTD7_kqHrfF1YTdNKKtBXvvWNovW28omI9-a2ic7LdSN3ujK3vx8fCa3yaRZF21Su6RZ2GS6CFYXZfWa5KE2NsZTcOS0j_bsb_bB7P5uOnxIx8-jx-HtONWYyCYlQkrnqDacioKzOUcZ4ngunHQwk5gWkhSOWypwgRjTzGUZoqxAhlqLM85IH1x1vibUMQbr1CqU7zq0CkG160Pt-9iyFx270tFo74KuTBn3B1jATMidZdphZWzsZr_W4U1xQQRT03yiSI6eRi-SqPGWv-x4baJa1utQbR_-J_4XKgB7ZQ</recordid><startdate>19970430</startdate><enddate>19970430</enddate><creator>Ceccato, Massimo</creator><creator>Lo Nostro, Pierandrea</creator><creator>Baglioni, Piero</creator><general>American Chemical Society</general><scope>BSCLL</scope><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>19970430</creationdate><title>α-Cyclodextrin/Polyethylene Glycol Polyrotaxane: A Study of the Threading Process</title><author>Ceccato, Massimo ; Lo Nostro, Pierandrea ; Baglioni, Piero</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a239t-3799ff4ac647d65b618162b7f9f08924d93df6e472d155a5f88145d1c4ee28653</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1997</creationdate><topic>Applied sciences</topic><topic>Exact sciences and technology</topic><topic>Organic polymers</topic><topic>Physicochemistry of polymers</topic><topic>Polymers with particular structures</topic><topic>Preparation, kinetics, thermodynamics, mechanism and catalysts</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Ceccato, Massimo</creatorcontrib><creatorcontrib>Lo Nostro, Pierandrea</creatorcontrib><creatorcontrib>Baglioni, Piero</creatorcontrib><collection>Istex</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><jtitle>Langmuir</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Ceccato, Massimo</au><au>Lo Nostro, Pierandrea</au><au>Baglioni, Piero</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>α-Cyclodextrin/Polyethylene Glycol Polyrotaxane: A Study of the Threading Process</atitle><jtitle>Langmuir</jtitle><addtitle>Langmuir</addtitle><date>1997-04-30</date><risdate>1997</risdate><volume>13</volume><issue>9</issue><spage>2436</spage><epage>2439</epage><pages>2436-2439</pages><issn>0743-7463</issn><eissn>1520-5827</eissn><coden>LANGD5</coden><abstract>Aqueous solutions of α-cyclodextrin (α-CD) and polyethylene glycol (PEG) form interesting complexes, where several α-CD units are penetrated by the linear polymeric PEG chain and produce a so-called “polyrotaxane”. This supramolecular structure is stabilized by strong interactions between the α-CD hydrophobic internal cavity and the −CH2OCH2− moieties of PEG. When cyclodextrins have occupied the whole PEG chain, the polyrotaxanes aggregate and precipitate, forming a thick solid gel. Turbidity measurements at λ = 400 nm were used to study the threading phenomenon. The temperature of the solution and the composition of the solvent affect the formation of polyrotaxanes in a significant way. We propose a molecular model to explain the experimental findings in terms of a multistep threading process. The Gibbs free energy related to the formation of polyrotaxanes is calculated according to the transition state theory.</abstract><cop>Washington, DC</cop><pub>American Chemical Society</pub><doi>10.1021/la9609231</doi><tpages>4</tpages></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0743-7463 |
ispartof | Langmuir, 1997-04, Vol.13 (9), p.2436-2439 |
issn | 0743-7463 1520-5827 |
language | eng |
recordid | cdi_crossref_primary_10_1021_la9609231 |
source | Access via American Chemical Society |
subjects | Applied sciences Exact sciences and technology Organic polymers Physicochemistry of polymers Polymers with particular structures Preparation, kinetics, thermodynamics, mechanism and catalysts |
title | α-Cyclodextrin/Polyethylene Glycol Polyrotaxane: A Study of the Threading Process |
url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-03T23%3A01%3A15IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-istex_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=%CE%B1-Cyclodextrin/Polyethylene%20Glycol%20Polyrotaxane:%E2%80%89%20A%20Study%20of%20the%20Threading%20Process&rft.jtitle=Langmuir&rft.au=Ceccato,%20Massimo&rft.date=1997-04-30&rft.volume=13&rft.issue=9&rft.spage=2436&rft.epage=2439&rft.pages=2436-2439&rft.issn=0743-7463&rft.eissn=1520-5827&rft.coden=LANGD5&rft_id=info:doi/10.1021/la9609231&rft_dat=%3Cistex_cross%3Eark_67375_TPS_3P1NGV93_L%3C/istex_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-a239t-3799ff4ac647d65b618162b7f9f08924d93df6e472d155a5f88145d1c4ee28653%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |