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Effects of pH and temperature on the reaction of milk xanthine oxidase with 1-methylxanthine
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Published in: | Dalton : an international journal of inorganic chemistry 2000 (20), p.3688-3692 |
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Format: | Article |
Language: | English |
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container_end_page | 3692 |
container_issue | 20 |
container_start_page | 3688 |
container_title | Dalton : an international journal of inorganic chemistry |
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creator | Sau, Apurba Kumar Mondal, Madhu Sudan Mitra, Samaresh |
description | |
doi_str_mv | 10.1039/b005721p |
format | article |
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ispartof | Dalton : an international journal of inorganic chemistry, 2000 (20), p.3688-3692 |
issn | 1470-479X 1364-5447 |
language | eng |
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source | Royal Society of Chemistry: Jisc Collections: Journals Archive 1841-2007 (2019-2023) |
title | Effects of pH and temperature on the reaction of milk xanthine oxidase with 1-methylxanthine |
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