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Carbohydrate Binding Specificity of a Fucose-specific Lectin from Aspergillus oryzae

The α1,6-fucosyl residue (core fucose) of glycoproteins is widely distributed in mammalian tissues and is altered under pathological conditions. A probe that specifically detects core fucose is important for understanding the role of this oligosaccharide structure. Aleuria aurantia lectin (AAL) and...

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Published in:The Journal of biological chemistry 2007-05, Vol.282 (21), p.15700-15708
Main Authors: Matsumura, Kengo, Higashida, Katsuya, Ishida, Hiroki, Hata, Yoji, Yamamoto, Kenji, Shigeta, Masaki, Mizuno-Horikawa, Yoko, Wang, Xiangchun, Miyoshi, Eiji, Gu, Jianguo, Taniguchi, Naoyuki
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container_end_page 15708
container_issue 21
container_start_page 15700
container_title The Journal of biological chemistry
container_volume 282
creator Matsumura, Kengo
Higashida, Katsuya
Ishida, Hiroki
Hata, Yoji
Yamamoto, Kenji
Shigeta, Masaki
Mizuno-Horikawa, Yoko
Wang, Xiangchun
Miyoshi, Eiji
Gu, Jianguo
Taniguchi, Naoyuki
description The α1,6-fucosyl residue (core fucose) of glycoproteins is widely distributed in mammalian tissues and is altered under pathological conditions. A probe that specifically detects core fucose is important for understanding the role of this oligosaccharide structure. Aleuria aurantia lectin (AAL) and Lens culimaris agglutinin-A (LCA) have been often used as carbohydrate probes for core fucose in glycoproteins. Here we show, by using surface plasmon resonance (SPR) analysis, that Aspergillus oryzael-fucose-specific lectin (AOL) has strongest preference for the α1,6-fucosylated chain among α1,2-, α1,3-, α1,4-, and α1,6-fucosylated pyridylaminated (PA)-sugar chains. These results suggest that AOL is a novel probe for detecting core fucose in glycoproteins on the surface of animal cells. A comparison of the carbohydrate-binding specificity of AOL, AAL, and LCA by SPR showed that the irreversible binding of AOL to the α1,2-fucosylated PA-sugar chain (H antigen) relative to the α1,6-fucosylated chain was weaker than that of AAL, and that the interactions of AOL and AAL with α1,6-fucosylated glycopeptide (FGP), which is considered more similar to in vivo glycoproteins than PA-sugar chains, were similar to their interactions with the α1,6-fucosylated PA-sugar chain. Furthermore, positive staining of AOL, but not AAL, was completely abolished in the cultured embryo fibroblast (MEF) cells obtained from α1,6-fucosyltransferase (Fut8) knock-out mice, as assessed by cytological staining. Taken together, these results suggest that AOL is more suitable for detecting core fucose than AAL or LCA.
doi_str_mv 10.1074/jbc.M701195200
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title Carbohydrate Binding Specificity of a Fucose-specific Lectin from Aspergillus oryzae
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