Development of an immunochromatographic strip test for the rapid detection of soybean Bowman-Birk inhibitor

Bowman-Birk inhibitor (BBI) is the main type of soybean trypsin inhibitor, which is a kind of antinutritional factor. It can cause indigestion and hinder growth and development of human and animal. Herein, a rapid immunochromatographic strip was developed in a sandwich format using the anti-BBI mono...

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Bibliographic Details
Published in:Food and agricultural immunology 2019-01, Vol.30 (1), p.1202-1211
Main Authors: Wang, Yao, Li, Yanhong, WU, Jiabei, Pei, Yafeng, Chen, Xiujin, Sun, Yaning, Hu, Mei, Xing, Yunrui, Cao, Jinbo, Li, Zhaozhou, Fei, Peng, Deng, Ruiguang, Gu, Shaobin, Hu, Xiaofei
Format: Article
Language:English
Subjects:
Antinutrition factors
Bowman-Birk inhibitor
Coefficient of variation
Cross-reactivity
immunochromatographic strip
Milk
Monoclonal antibodies
monoclonal antibody
Soybeans
Strip
Trypsin
Trypsin inhibitors
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Summary:Bowman-Birk inhibitor (BBI) is the main type of soybean trypsin inhibitor, which is a kind of antinutritional factor. It can cause indigestion and hinder growth and development of human and animal. Herein, a rapid immunochromatographic strip was developed in a sandwich format using the anti-BBI monoclonal antibody (mAb) in order to specifically detect BBI. The mAbs showed high affinity towards BBI and no cross-reactivity with other soybean allergenic proteins and antinutritional factors. The assay could be performed within 10 min. The limit of detection of the test strip was 0.5 µg/mL for visual and 0.23 µg/mL for strip reader. The assay showed high specificity for BBI and recovery efficacy of BBI in spiked milk samples ranged between 83.24% and 89.86% with the coefficient of variation of less than 7.98%. Therefore, the test strip could be used as a rapid and reliable detection method for BBI qualitative or quantitative assessment.
ISSN:0954-0105
1465-3443
DOI:10.1080/09540105.2019.1680613