Agriculture extensification and associated socio-ecological trade-offs in smallholder farming systems of Zambia

One of the main drivers of deforestation in Zambia is the expansion of agricultural land for increasing production areas and for shift cultivation due to poor crop management practices. Land expansion was also echoed by farmers in Northwestern province as they aim to increase yield via land expansio...

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Bibliographic Details
Published in:International journal of agricultural sustainability 2021-11, Vol.19 (5-6), p.497-508
Main Authors: Masikati, Patricia, Sisito, Givious, Chipatela, Floyd, Tembo, Howard, Winowiecki, Leigh Ann
Format: Article
Language:English
Subjects:
Agricultural expansion
Agricultural land
Agricultural production
Agriculture
Crop management
Crop production
Deforestation
Ecosystem services
Expansion
Farmers
Farming
Farming systems
Organic carbon
Organic soils
Poverty
Small farms
smallholder farming systems
Soil erosion
Sustainable agriculture
sustainable agriculture intensification
Trade-off analysis
Tradeoffs
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Summary:One of the main drivers of deforestation in Zambia is the expansion of agricultural land for increasing production areas and for shift cultivation due to poor crop management practices. Land expansion was also echoed by farmers in Northwestern province as they aim to increase yield via land expansion. It was therefore important to understand possible associated socio-ecological trade-offs in agricultural extensification and identify pathways to improve ecosystem services delivery and reduce trade-offs. We used the Tradeoff Analysis model for Multi-Dimensional (TOA-MD) and Agricultural Production Systems Simulator (APSIM) to assess trade-offs in both current and future farming systems under extensification (CP) and sustainable agriculture intensification (SAI). Thirty-year simulations showed that agricultural extensification will lead to loss of soil organic carbon) and total soil nitrogen of about 23% and 22%, respectively leading to yield reductions of about 35% and increased poverty levels. However, SAI approach results showed that poverty can be reduced by about 20% for farmers with land holdings of 3 ha while those with 2 and 5 ha can be reduced by 10% and 5% respectively. The proposed SAI has potential to reduce poverty, maintain good current and future crop production, and potentially aid farmers to reduce opening new fields.
ISSN:1473-5903
1747-762X
DOI:10.1080/14735903.2021.1907108