Yeast cell based feed additives: studies on aflatoxin B 1 and zearalenone

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Bibliographic Details
Published in:Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment Chemistry, analysis, control, exposure & risk assessment, 2012-02, Vol.29 (2), p.217-231
Main Authors: Fruhauf, Sebastian, Schwartz, Heidi, Ottner, Franz, Krska, Rudolf, Vekiru, Elisavet
Format: Article
Language:English
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ISSN:1944-0049
1944-0057
DOI:10.1080/19440049.2011.630679