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Imperial Wine: How the British Empire Made Wine’s New WorldImperial Wine: How the British Empire Made Wine’s New World. By Jennifer Regan-Lefebvre. Berkeley:University of California Press, 2022. 323 pp. $34.95 hardcover: By Jennifer Regan-Lefebvre. Berkeley: University of California Press, 2022. 323 pp. $34.95 hardcover

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Bibliographic Details
Published in:	Global food history 2023-09, Vol.9 (3), p.344-346
Main Author:	Brosnan, Kathleen A.
Format:	Article
Language:	English
Online Access:	Get full text
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