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Partitioning of carbon in split root systems of barley: effect of temperature of the root
The time-course of partitioning of recently fixed photosynthate to a barley root was followed during a step change in the temperature of the root. The induced change in partitioning had a response time of about 1 h, whilst the change in respiratory loss from the root of labelled and unlabelled CO wa...
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Published in: | Journal of experimental botany 1994-08, Vol.45 (8), p.1103-1109 |
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container_issue | 8 |
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container_title | Journal of experimental botany |
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creator | Minchin, P.E.H. Farrar, J.F. Thorpe, M.R. |
description | The time-course of partitioning of recently fixed photosynthate to a barley root was followed during a step change in the temperature of the root. The induced change in partitioning had a response time of about 1 h, whilst the change in respiratory loss from the root of labelled and unlabelled CO was much faster. These observations suggest that while a sudden temperature change has an immediate effect upon the metabolic rate of the roots it is not the metabolic rate as such which influences import (sink strength). The reported temperature responses are consistent with the supposition that the size of the cytosolic pool of sugar in the root, which is supplied directly by phloem import and used as a substrate for root metabolism, appears to control import into the root. |
doi_str_mv | 10.1093/jxb/45.8.1103 |
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The induced change in partitioning had a response time of about 1 h, whilst the change in respiratory loss from the root of labelled and unlabelled CO was much faster. These observations suggest that while a sudden temperature change has an immediate effect upon the metabolic rate of the roots it is not the metabolic rate as such which influences import (sink strength). The reported temperature responses are consistent with the supposition that the size of the cytosolic pool of sugar in the root, which is supplied directly by phloem import and used as a substrate for root metabolism, appears to control import into the root.</description><identifier>ISSN: 0022-0957</identifier><identifier>EISSN: 1460-2431</identifier><identifier>DOI: 10.1093/jxb/45.8.1103</identifier><identifier>CODEN: JEBOA6</identifier><language>eng</language><publisher>Oxford: Oxford University Press</publisher><subject>Agronomy. Soil science and plant productions ; Barley ; Biological and medical sciences ; Carbon partitioning ; Cooling ; Economic plant physiology ; Field of view ; Fundamental and applied biological sciences. Psychology ; Hordeum vulgare L ; Imports ; Metabolism ; Net assimilation, photosynthesis, carbon metabolism. Photorespiration, respiration, fermentation (anoxia, hypoxia) ; Nutrition. Photosynthesis. Respiration. Metabolism ; Phloem ; Photosynthesis, respiration. 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The induced change in partitioning had a response time of about 1 h, whilst the change in respiratory loss from the root of labelled and unlabelled CO was much faster. These observations suggest that while a sudden temperature change has an immediate effect upon the metabolic rate of the roots it is not the metabolic rate as such which influences import (sink strength). The reported temperature responses are consistent with the supposition that the size of the cytosolic pool of sugar in the root, which is supplied directly by phloem import and used as a substrate for root metabolism, appears to control import into the root.</description><subject>Agronomy. Soil science and plant productions</subject><subject>Barley</subject><subject>Biological and medical sciences</subject><subject>Carbon partitioning</subject><subject>Cooling</subject><subject>Economic plant physiology</subject><subject>Field of view</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Hordeum vulgare L</subject><subject>Imports</subject><subject>Metabolism</subject><subject>Net assimilation, photosynthesis, carbon metabolism. Photorespiration, respiration, fermentation (anoxia, hypoxia)</subject><subject>Nutrition. Photosynthesis. Respiration. Metabolism</subject><subject>Phloem</subject><subject>Photosynthesis, respiration. Anabolism, catabolism</subject><subject>Plant physiology and development</subject><subject>Plant roots</subject><subject>Plants</subject><subject>Respiration</subject><subject>Root systems</subject><subject>roots</subject><subject>Seedlings</subject><subject>temperature</subject><issn>0022-0957</issn><issn>1460-2431</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1994</creationdate><recordtype>article</recordtype><recordid>eNpFkMtLw0AQxhdRsFaPHoUcvKadfeTlzRbbCgU9VKxels0-dGuahN0V2v_exEo9DTO_75thPoSuMYwwFHS82ZVjlozyEcZAT9AAsxRiwig-RQMAQmIokuwcXXi_AYAEkmSA3p6FCzbYprb1R9SYSApXNnVk68i3lQ2Ra5oQ-b0Peut7XgpX6f1dpI3RMvSTjrTaifDt9G_7qX9Nl-jMiMrrq786RC-zh9V0ES-f5o_T-2UsKWEhzrGRJU4lLagsaJnSjBHIcsywSVhKlFSyVNooXLCCYQmglCZMGEOUVrJ7e4jiw17pGu-dNrx1divcnmPgfS68y4WzhOe8z6XT3x70rfBSVMaJWlp_NFFGUsC4k90cZBsfGnfEhKYFS3H-f9Z20eyOXLgvnmY0S_hi_c5fJ_P1CuiEz-gP1Fd9EA</recordid><startdate>19940801</startdate><enddate>19940801</enddate><creator>Minchin, P.E.H.</creator><creator>Farrar, J.F.</creator><creator>Thorpe, M.R.</creator><general>Oxford University Press</general><general>OXFORD UNIVERSITY PRESS</general><scope>BSCLL</scope><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>19940801</creationdate><title>Partitioning of carbon in split root systems of barley: effect of temperature of the root</title><author>Minchin, P.E.H. ; Farrar, J.F. ; Thorpe, M.R.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c324t-81fcb16c393c93b63742078141f5462dcdcbdefd194941c00dde24aff2dedc093</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1994</creationdate><topic>Agronomy. Soil science and plant productions</topic><topic>Barley</topic><topic>Biological and medical sciences</topic><topic>Carbon partitioning</topic><topic>Cooling</topic><topic>Economic plant physiology</topic><topic>Field of view</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Hordeum vulgare L</topic><topic>Imports</topic><topic>Metabolism</topic><topic>Net assimilation, photosynthesis, carbon metabolism. Photorespiration, respiration, fermentation (anoxia, hypoxia)</topic><topic>Nutrition. Photosynthesis. Respiration. Metabolism</topic><topic>Phloem</topic><topic>Photosynthesis, respiration. Anabolism, catabolism</topic><topic>Plant physiology and development</topic><topic>Plant roots</topic><topic>Plants</topic><topic>Respiration</topic><topic>Root systems</topic><topic>roots</topic><topic>Seedlings</topic><topic>temperature</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Minchin, P.E.H.</creatorcontrib><creatorcontrib>Farrar, J.F.</creatorcontrib><creatorcontrib>Thorpe, M.R.</creatorcontrib><collection>Istex</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><jtitle>Journal of experimental botany</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Minchin, P.E.H.</au><au>Farrar, J.F.</au><au>Thorpe, M.R.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Partitioning of carbon in split root systems of barley: effect of temperature of the root</atitle><jtitle>Journal of experimental botany</jtitle><date>1994-08-01</date><risdate>1994</risdate><volume>45</volume><issue>8</issue><spage>1103</spage><epage>1109</epage><pages>1103-1109</pages><issn>0022-0957</issn><eissn>1460-2431</eissn><coden>JEBOA6</coden><abstract>The time-course of partitioning of recently fixed photosynthate to a barley root was followed during a step change in the temperature of the root. The induced change in partitioning had a response time of about 1 h, whilst the change in respiratory loss from the root of labelled and unlabelled CO was much faster. These observations suggest that while a sudden temperature change has an immediate effect upon the metabolic rate of the roots it is not the metabolic rate as such which influences import (sink strength). The reported temperature responses are consistent with the supposition that the size of the cytosolic pool of sugar in the root, which is supplied directly by phloem import and used as a substrate for root metabolism, appears to control import into the root.</abstract><cop>Oxford</cop><pub>Oxford University Press</pub><doi>10.1093/jxb/45.8.1103</doi><tpages>7</tpages></addata></record> |
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source | JSTOR Archival Journals; Oxford University Press Archive |
subjects | Agronomy. Soil science and plant productions Barley Biological and medical sciences Carbon partitioning Cooling Economic plant physiology Field of view Fundamental and applied biological sciences. Psychology Hordeum vulgare L Imports Metabolism Net assimilation, photosynthesis, carbon metabolism. Photorespiration, respiration, fermentation (anoxia, hypoxia) Nutrition. Photosynthesis. Respiration. Metabolism Phloem Photosynthesis, respiration. Anabolism, catabolism Plant physiology and development Plant roots Plants Respiration Root systems roots Seedlings temperature |
title | Partitioning of carbon in split root systems of barley: effect of temperature of the root |
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