Comparative efficacy of different dithiocarbamates to induce tibial dyschondroplasia in poultry

• Published in: Poultry science 2004-02, Vol.83 (2), p.266-274
• Main Authors: Rath, N.C, Huff, W.E, Balog, J.M, Huff, G.R
• Format: Article
• Language: English
• Subjects: animal age; Animals; blood capillaries; blood cell counts; body weight; broiler chickens; cartilage; Chickens; chondrocytes; dimethyldithiocarbamate; disease incidence; disease models; dyschondroplasia; growth plate; histopathology; Incidence; Liver - drug effects; Male; Organ Size - drug effects; Osteochondrodysplasias - chemically induced; Osteochondrodysplasias - veterinary; Poultry Diseases - chemically induced; pyrrolidine dithiocarbamate; pyrrolidines; Severity of Illness Index; thiocarbamates; Thiocarbamates - adverse effects; Thiocarbamates - pharmacology; thiram; tibia; Tibia - drug effects; Tibia - pathology; Time Factors
• ISSN: 0032-5791; 1525-3171
• DOI: 10.1093/ps/83.2.266

Tibial dyschondroplasia (TD) is a metabolic cartilage disease in poultry the natural etiology of which is not known. In the absence of biomarkers to monitor the initiation and progression of the naturally occurring disease, experimentally induced TD can provide a suitable venue to study the mechanism of its pathogenesis. Therefore, the objective of this study was to establish a streamlined experimental protocol to induce TD using dithiocarbamates and to determine a time course of its progression. Three different dithiocarbamates, dimethyldithiocarbamate, pyrrolidine dithiocarbamate, and tetramethyl thiuram disulfide (thiram), were tested with respect to their abilities to induce TD and affect different physiological factors. Our results show that chickens fed thiram during the first 2 wk of age showed a maximum TD index. Thiram appeared to be the most potent of the 3 dithiocarbamates with dimethyldithiocarbamate having the least ability to induce TD and pyrrolidine dithiocarbamate showing an intermediate potency. A transient exposure to thiram for a day or 2 was sufficient to markedly increase the incidence of TD and produce lasting damage as determined by the presence of severe lesions in a high percentage of birds at 2 to 3 wk after the treatment. Thiram affected the chondrocyte morphology of maturing zone cartilage evident by nuclear shrinkage and emptied chondrocyte lacunae during later times and also involutions of capillary vessels. Such changes were not seen in prehypertrophic zone chondrocytes of the same growth plates. Thiram reduced the BW, increased blood heterophil-to-lymphocyte ratios, and elevated serum corticosterone concentrations indicating physiological stress. However, there was no change in relative liver weights or blood clinical chemistry including the serum concentrations of Ca, P, and Cu in thiocarbamate-fed chickens. Induction of TD in young chickens by means of a short feeding protocol with thiram may be useful to study the mechanisms of pathogenesis of TD and to identify micronutrients that can provide protection against this disease.