Cellular Fatty Acid Composition of Deleya halophila: Effect of Growth Temperature and Salt Concentration

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Bibliographic Details
Published in:Microbiology (Society for General Microbiology) 1988-01, Vol.134 (1), p.199-203
Main Authors: MONTEOLIVA-SANCHEZ, M., FERRER, M. R., RAMOS-CORMENZANA, A., QUESADA, E., MONTEOLIVA, M.
Format: Article
Language:English
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ISSN:1350-0872
1465-2080
DOI:10.1099/00221287-134-1-199