Loading…

A bibliometric analysis of greenwashing research: a closer look at agriculture, food industry and food retail

PurposeThis paper aims at providing an overview and synthesis of the existing body of knowledge about greenwashing. Special attention is paid to the articles directly linked with agriculture, food industry and food retail.Design/methodology/approachA bibliometric analysis was performed over 351 docu...

Full description

Saved in:
Bibliographic Details
Published in:British food journal (1966) 2021-12, Vol.123 (13), p.547-560
Main Authors: Montero-Navarro, Antonio, González-Torres, Thais, Rodríguez-Sánchez, José-Luis, Gallego-Losada, Rocio
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by cdi_FETCH-LOGICAL-c353t-212291618429890856c13c6d12f40758546b1f53984f6b2f1fe3bdb2755c7ae73
cites cdi_FETCH-LOGICAL-c353t-212291618429890856c13c6d12f40758546b1f53984f6b2f1fe3bdb2755c7ae73
container_end_page 560
container_issue 13
container_start_page 547
container_title British food journal (1966)
container_volume 123
creator Montero-Navarro, Antonio
González-Torres, Thais
Rodríguez-Sánchez, José-Luis
Gallego-Losada, Rocio
description PurposeThis paper aims at providing an overview and synthesis of the existing body of knowledge about greenwashing. Special attention is paid to the articles directly linked with agriculture, food industry and food retail.Design/methodology/approachA bibliometric analysis was performed over 351 documents extracted from the WoS database, using SciMAT and VOSviewer software programs.FindingsThree periods in the academic literature about greenwashing can be distinguished: ground-setting (2003–2010), trail-blazing (2011–2015) and remarkable growth (2016–2020). Along this evolution, a body of knowledge which stemmed from the literature about CSR has achieved a major development, deploying different research lines such as stakeholders' management, marketing and communication and audit. A specific analysis of the academic literature about greenwashing in agriculture, food industry and food retail has been carried out, showing a need for further development.Social implicationsThe development of scientific knowledge about greenwashing puts this social claim on the spotlight of business management studies, helping to fight greenwashing and, this way, to reduce the environmental impact of corporate activities. Studying greenwashing will help to reduce its frequency and, therefore, heal the planet.Originality/valueSome previous studies have provided systematic reviews of the literature using different approaches, but they did not untangle the intellectual structure and the evolution of the body of research about greenwashing. This article originally provides a thorough analysis of these aspects, as well as a closer look at the impact of greenwashing practices in the academic literature regarding agriculture, food industry and food retail.
doi_str_mv 10.1108/BFJ-06-2021-0708
format article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_crossref_primary_10_1108_BFJ_06_2021_0708</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2607553747</sourcerecordid><originalsourceid>FETCH-LOGICAL-c353t-212291618429890856c13c6d12f40758546b1f53984f6b2f1fe3bdb2755c7ae73</originalsourceid><addsrcrecordid>eNptUU1LxDAUDKLgunr3GPBq3Xw0SettFdcPFrwoeAtpm-xmTZs1aZH996bUi-Dp8ebNDMw8AC4xusEYFYu71UuGeEYQwRkSqDgCMyxYkeXpeAxmCCEx4h-n4CzG3bgSIWagXcLKVs76VvfB1lB1yh2ijdAbuAlad98qbm23gUFHrUK9vYUK1s5HHaDz_hOqHqpNUg6uH4K-hsb7BtquGWIfDsmumZCge2XdOTgxykV98Tvn4H318Hb_lK1fH5_vl-uspoz2GcGElJjjIidlUaKC8RrTmjeYmBylUCznFTaMlkVueEUMNppWTUUEY7VQWtA5uJp898F_DTr2cueHkKJFSXhyYFTkIwtNrDr4GIM2ch9sq8JBYiTHUmUqVSIux1LlWGqSLCaJbnVQrvlP8ecN9Ad18Xeg</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2607553747</pqid></control><display><type>article</type><title>A bibliometric analysis of greenwashing research: a closer look at agriculture, food industry and food retail</title><source>ABI/INFORM Global</source><source>Emerald:Jisc Collections:Emerald Subject Collections HE and FE 2024-2026:Emerald Premier (reading list)</source><creator>Montero-Navarro, Antonio ; González-Torres, Thais ; Rodríguez-Sánchez, José-Luis ; Gallego-Losada, Rocio</creator><creatorcontrib>Montero-Navarro, Antonio ; González-Torres, Thais ; Rodríguez-Sánchez, José-Luis ; Gallego-Losada, Rocio</creatorcontrib><description>PurposeThis paper aims at providing an overview and synthesis of the existing body of knowledge about greenwashing. Special attention is paid to the articles directly linked with agriculture, food industry and food retail.Design/methodology/approachA bibliometric analysis was performed over 351 documents extracted from the WoS database, using SciMAT and VOSviewer software programs.FindingsThree periods in the academic literature about greenwashing can be distinguished: ground-setting (2003–2010), trail-blazing (2011–2015) and remarkable growth (2016–2020). Along this evolution, a body of knowledge which stemmed from the literature about CSR has achieved a major development, deploying different research lines such as stakeholders' management, marketing and communication and audit. A specific analysis of the academic literature about greenwashing in agriculture, food industry and food retail has been carried out, showing a need for further development.Social implicationsThe development of scientific knowledge about greenwashing puts this social claim on the spotlight of business management studies, helping to fight greenwashing and, this way, to reduce the environmental impact of corporate activities. Studying greenwashing will help to reduce its frequency and, therefore, heal the planet.Originality/valueSome previous studies have provided systematic reviews of the literature using different approaches, but they did not untangle the intellectual structure and the evolution of the body of research about greenwashing. This article originally provides a thorough analysis of these aspects, as well as a closer look at the impact of greenwashing practices in the academic literature regarding agriculture, food industry and food retail.</description><identifier>ISSN: 0007-070X</identifier><identifier>EISSN: 1758-4108</identifier><identifier>DOI: 10.1108/BFJ-06-2021-0708</identifier><language>eng</language><publisher>Bradford: Emerald Publishing Limited</publisher><subject>Agriculture ; Behavior ; Bibliometrics ; Business administration ; Business information ; Communication ; Consumers ; Environmental impact ; Environmental performance ; Evolution ; False information ; Food ; Food industry ; Greenwashing ; Literature reviews ; Productivity ; R&amp;D ; Research &amp; development ; Reviews ; Society ; Software ; Sustainability ; Trends</subject><ispartof>British food journal (1966), 2021-12, Vol.123 (13), p.547-560</ispartof><rights>Antonio Montero-Navarro, Thais González-Torres, José-Luis Rodríguez-Sánchez and Rocio Gallego-Losada</rights><rights>Antonio Montero-Navarro, Thais González-Torres, José-Luis Rodríguez-Sánchez and Rocio Gallego-Losada. This work is published under https://creativecommons.org/licenses/by-nc/3.0/legalcode (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c353t-212291618429890856c13c6d12f40758546b1f53984f6b2f1fe3bdb2755c7ae73</citedby><cites>FETCH-LOGICAL-c353t-212291618429890856c13c6d12f40758546b1f53984f6b2f1fe3bdb2755c7ae73</cites><orcidid>0000-0001-8096-5352 ; 0000-0002-3655-5441 ; 0000-0003-2470-6860 ; 0000-0001-7913-8747</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.proquest.com/docview/2607553747?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>314,780,784,11687,27923,27924,36059,44362</link.rule.ids></links><search><creatorcontrib>Montero-Navarro, Antonio</creatorcontrib><creatorcontrib>González-Torres, Thais</creatorcontrib><creatorcontrib>Rodríguez-Sánchez, José-Luis</creatorcontrib><creatorcontrib>Gallego-Losada, Rocio</creatorcontrib><title>A bibliometric analysis of greenwashing research: a closer look at agriculture, food industry and food retail</title><title>British food journal (1966)</title><description>PurposeThis paper aims at providing an overview and synthesis of the existing body of knowledge about greenwashing. Special attention is paid to the articles directly linked with agriculture, food industry and food retail.Design/methodology/approachA bibliometric analysis was performed over 351 documents extracted from the WoS database, using SciMAT and VOSviewer software programs.FindingsThree periods in the academic literature about greenwashing can be distinguished: ground-setting (2003–2010), trail-blazing (2011–2015) and remarkable growth (2016–2020). Along this evolution, a body of knowledge which stemmed from the literature about CSR has achieved a major development, deploying different research lines such as stakeholders' management, marketing and communication and audit. A specific analysis of the academic literature about greenwashing in agriculture, food industry and food retail has been carried out, showing a need for further development.Social implicationsThe development of scientific knowledge about greenwashing puts this social claim on the spotlight of business management studies, helping to fight greenwashing and, this way, to reduce the environmental impact of corporate activities. Studying greenwashing will help to reduce its frequency and, therefore, heal the planet.Originality/valueSome previous studies have provided systematic reviews of the literature using different approaches, but they did not untangle the intellectual structure and the evolution of the body of research about greenwashing. This article originally provides a thorough analysis of these aspects, as well as a closer look at the impact of greenwashing practices in the academic literature regarding agriculture, food industry and food retail.</description><subject>Agriculture</subject><subject>Behavior</subject><subject>Bibliometrics</subject><subject>Business administration</subject><subject>Business information</subject><subject>Communication</subject><subject>Consumers</subject><subject>Environmental impact</subject><subject>Environmental performance</subject><subject>Evolution</subject><subject>False information</subject><subject>Food</subject><subject>Food industry</subject><subject>Greenwashing</subject><subject>Literature reviews</subject><subject>Productivity</subject><subject>R&amp;D</subject><subject>Research &amp; development</subject><subject>Reviews</subject><subject>Society</subject><subject>Software</subject><subject>Sustainability</subject><subject>Trends</subject><issn>0007-070X</issn><issn>1758-4108</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>XDTOA</sourceid><sourceid>M0C</sourceid><recordid>eNptUU1LxDAUDKLgunr3GPBq3Xw0SettFdcPFrwoeAtpm-xmTZs1aZH996bUi-Dp8ebNDMw8AC4xusEYFYu71UuGeEYQwRkSqDgCMyxYkeXpeAxmCCEx4h-n4CzG3bgSIWagXcLKVs76VvfB1lB1yh2ijdAbuAlad98qbm23gUFHrUK9vYUK1s5HHaDz_hOqHqpNUg6uH4K-hsb7BtquGWIfDsmumZCge2XdOTgxykV98Tvn4H318Hb_lK1fH5_vl-uspoz2GcGElJjjIidlUaKC8RrTmjeYmBylUCznFTaMlkVueEUMNppWTUUEY7VQWtA5uJp898F_DTr2cueHkKJFSXhyYFTkIwtNrDr4GIM2ch9sq8JBYiTHUmUqVSIux1LlWGqSLCaJbnVQrvlP8ecN9Ad18Xeg</recordid><startdate>20211217</startdate><enddate>20211217</enddate><creator>Montero-Navarro, Antonio</creator><creator>González-Torres, Thais</creator><creator>Rodríguez-Sánchez, José-Luis</creator><creator>Gallego-Losada, Rocio</creator><general>Emerald Publishing Limited</general><general>Emerald Group Publishing Limited</general><scope>XDTOA</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>0U~</scope><scope>1-H</scope><scope>3V.</scope><scope>7QF</scope><scope>7QQ</scope><scope>7QR</scope><scope>7RQ</scope><scope>7SC</scope><scope>7SE</scope><scope>7SP</scope><scope>7SR</scope><scope>7ST</scope><scope>7T7</scope><scope>7TA</scope><scope>7TB</scope><scope>7U5</scope><scope>7WY</scope><scope>7WZ</scope><scope>7X2</scope><scope>7XB</scope><scope>8BQ</scope><scope>8C1</scope><scope>8FD</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FK</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AXJJW</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F28</scope><scope>FR3</scope><scope>FYUFA</scope><scope>F~G</scope><scope>GHDGH</scope><scope>H8D</scope><scope>H8G</scope><scope>HCIFZ</scope><scope>JG9</scope><scope>JQ2</scope><scope>K6~</scope><scope>KR7</scope><scope>L.-</scope><scope>L.0</scope><scope>L6V</scope><scope>L7M</scope><scope>L~C</scope><scope>L~D</scope><scope>M0C</scope><scope>M0K</scope><scope>M0Q</scope><scope>M7S</scope><scope>P64</scope><scope>PQBIZ</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PTHSS</scope><scope>Q9U</scope><scope>SOI</scope><orcidid>https://orcid.org/0000-0001-8096-5352</orcidid><orcidid>https://orcid.org/0000-0002-3655-5441</orcidid><orcidid>https://orcid.org/0000-0003-2470-6860</orcidid><orcidid>https://orcid.org/0000-0001-7913-8747</orcidid></search><sort><creationdate>20211217</creationdate><title>A bibliometric analysis of greenwashing research: a closer look at agriculture, food industry and food retail</title><author>Montero-Navarro, Antonio ; González-Torres, Thais ; Rodríguez-Sánchez, José-Luis ; Gallego-Losada, Rocio</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c353t-212291618429890856c13c6d12f40758546b1f53984f6b2f1fe3bdb2755c7ae73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Agriculture</topic><topic>Behavior</topic><topic>Bibliometrics</topic><topic>Business administration</topic><topic>Business information</topic><topic>Communication</topic><topic>Consumers</topic><topic>Environmental impact</topic><topic>Environmental performance</topic><topic>Evolution</topic><topic>False information</topic><topic>Food</topic><topic>Food industry</topic><topic>Greenwashing</topic><topic>Literature reviews</topic><topic>Productivity</topic><topic>R&amp;D</topic><topic>Research &amp; development</topic><topic>Reviews</topic><topic>Society</topic><topic>Software</topic><topic>Sustainability</topic><topic>Trends</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Montero-Navarro, Antonio</creatorcontrib><creatorcontrib>González-Torres, Thais</creatorcontrib><creatorcontrib>Rodríguez-Sánchez, José-Luis</creatorcontrib><creatorcontrib>Gallego-Losada, Rocio</creatorcontrib><collection>Emerald Open Access</collection><collection>CrossRef</collection><collection>Global News &amp; ABI/Inform Professional</collection><collection>Trade PRO</collection><collection>ProQuest Central (Corporate)</collection><collection>Aluminium Industry Abstracts</collection><collection>Ceramic Abstracts</collection><collection>Chemoreception Abstracts</collection><collection>Career &amp; Technical Education Database</collection><collection>Computer and Information Systems Abstracts</collection><collection>Corrosion Abstracts</collection><collection>Electronics &amp; Communications Abstracts</collection><collection>Engineered Materials Abstracts</collection><collection>Environment Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Materials Business File</collection><collection>Mechanical &amp; Transportation Engineering Abstracts</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>ABI/INFORM Collection</collection><collection>ABI/INFORM Global (PDF only)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>METADEX</collection><collection>Public Health Database</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Materials Science &amp; Engineering Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central</collection><collection>Agricultural &amp; Environmental Science Collection</collection><collection>Asian &amp; European Business Collection</collection><collection>AUTh Library subscriptions: ProQuest Central</collection><collection>Business Premium Collection</collection><collection>Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ANTE: Abstracts in New Technology &amp; Engineering</collection><collection>Engineering Research Database</collection><collection>Health Research Premium Collection</collection><collection>ABI/INFORM Global (Corporate)</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>Aerospace Database</collection><collection>Copper Technical Reference Library</collection><collection>SciTech Premium Collection</collection><collection>Materials Research Database</collection><collection>ProQuest Computer Science Collection</collection><collection>ProQuest Business Collection</collection><collection>Civil Engineering Abstracts</collection><collection>ABI/INFORM Professional Advanced</collection><collection>ABI/INFORM Professional Standard</collection><collection>ProQuest Engineering Collection</collection><collection>Advanced Technologies Database with Aerospace</collection><collection>Computer and Information Systems Abstracts – Academic</collection><collection>Computer and Information Systems Abstracts Professional</collection><collection>ABI/INFORM Global</collection><collection>Agricultural Science Database</collection><collection>European Business Database</collection><collection>Engineering Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest One Business</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Engineering Collection</collection><collection>ProQuest Central Basic</collection><collection>Environment Abstracts</collection><jtitle>British food journal (1966)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Montero-Navarro, Antonio</au><au>González-Torres, Thais</au><au>Rodríguez-Sánchez, José-Luis</au><au>Gallego-Losada, Rocio</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A bibliometric analysis of greenwashing research: a closer look at agriculture, food industry and food retail</atitle><jtitle>British food journal (1966)</jtitle><date>2021-12-17</date><risdate>2021</risdate><volume>123</volume><issue>13</issue><spage>547</spage><epage>560</epage><pages>547-560</pages><issn>0007-070X</issn><eissn>1758-4108</eissn><abstract>PurposeThis paper aims at providing an overview and synthesis of the existing body of knowledge about greenwashing. Special attention is paid to the articles directly linked with agriculture, food industry and food retail.Design/methodology/approachA bibliometric analysis was performed over 351 documents extracted from the WoS database, using SciMAT and VOSviewer software programs.FindingsThree periods in the academic literature about greenwashing can be distinguished: ground-setting (2003–2010), trail-blazing (2011–2015) and remarkable growth (2016–2020). Along this evolution, a body of knowledge which stemmed from the literature about CSR has achieved a major development, deploying different research lines such as stakeholders' management, marketing and communication and audit. A specific analysis of the academic literature about greenwashing in agriculture, food industry and food retail has been carried out, showing a need for further development.Social implicationsThe development of scientific knowledge about greenwashing puts this social claim on the spotlight of business management studies, helping to fight greenwashing and, this way, to reduce the environmental impact of corporate activities. Studying greenwashing will help to reduce its frequency and, therefore, heal the planet.Originality/valueSome previous studies have provided systematic reviews of the literature using different approaches, but they did not untangle the intellectual structure and the evolution of the body of research about greenwashing. This article originally provides a thorough analysis of these aspects, as well as a closer look at the impact of greenwashing practices in the academic literature regarding agriculture, food industry and food retail.</abstract><cop>Bradford</cop><pub>Emerald Publishing Limited</pub><doi>10.1108/BFJ-06-2021-0708</doi><tpages>14</tpages><orcidid>https://orcid.org/0000-0001-8096-5352</orcidid><orcidid>https://orcid.org/0000-0002-3655-5441</orcidid><orcidid>https://orcid.org/0000-0003-2470-6860</orcidid><orcidid>https://orcid.org/0000-0001-7913-8747</orcidid><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 0007-070X
ispartof British food journal (1966), 2021-12, Vol.123 (13), p.547-560
issn 0007-070X
1758-4108
language eng
recordid cdi_crossref_primary_10_1108_BFJ_06_2021_0708
source ABI/INFORM Global; Emerald:Jisc Collections:Emerald Subject Collections HE and FE 2024-2026:Emerald Premier (reading list)
subjects Agriculture
Behavior
Bibliometrics
Business administration
Business information
Communication
Consumers
Environmental impact
Environmental performance
Evolution
False information
Food
Food industry
Greenwashing
Literature reviews
Productivity
R&D
Research & development
Reviews
Society
Software
Sustainability
Trends
title A bibliometric analysis of greenwashing research: a closer look at agriculture, food industry and food retail
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-11T03%3A10%3A09IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=A%20bibliometric%20analysis%20of%20greenwashing%20research:%20a%20closer%20look%20at%20agriculture,%20food%20industry%20and%20food%20retail&rft.jtitle=British%20food%20journal%20(1966)&rft.au=Montero-Navarro,%20Antonio&rft.date=2021-12-17&rft.volume=123&rft.issue=13&rft.spage=547&rft.epage=560&rft.pages=547-560&rft.issn=0007-070X&rft.eissn=1758-4108&rft_id=info:doi/10.1108/BFJ-06-2021-0708&rft_dat=%3Cproquest_cross%3E2607553747%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c353t-212291618429890856c13c6d12f40758546b1f53984f6b2f1fe3bdb2755c7ae73%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=2607553747&rft_id=info:pmid/&rfr_iscdi=true