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Significantly higher frequency of H elicobacter suis in patients with idiopathic parkinsonism than in control patients
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Published in: | Alimentary pharmacology & therapeutics 2013-12, Vol.38 (11-12), p.1347-1353 |
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Main Authors: | , , , , , , , , , , , , |
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Language: | English |
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container_end_page | 1353 |
container_issue | 11-12 |
container_start_page | 1347 |
container_title | Alimentary pharmacology & therapeutics |
container_volume | 38 |
creator | Blaecher, C. Smet, A. Flahou, B. Pasmans, F. Ducatelle, R. Taylor, D. Weller, C. Bjarnason, I. Charlett, A. Lawson, A. J. Dobbs, R. J. Dobbs, S. M. Haesebrouck, F. |
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doi_str_mv | 10.1111/apt.12520 |
format | article |
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language | eng |
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source | Wiley-Blackwell Read & Publish Collection |
title | Significantly higher frequency of H elicobacter suis in patients with idiopathic parkinsonism than in control patients |
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