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The Development of New and Alternative Type of Packaging for Atlantic Salmon ( Salmo salar ) Fillets by Producing Nonwoven Fabrics: Nonwoven Fabrics for Packaging of Fish
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Published in: | Journal of food processing and preservation 2017-04, Vol.41 (2), p.e12850 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Citations: | Items that this one cites |
Online Access: | Get full text |
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ISSN: | 0145-8892 |
DOI: | 10.1111/jfpp.12850 |