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The Development of New and Alternative Type of Packaging for Atlantic Salmon ( Salmo salar ) Fillets by Producing Nonwoven Fabrics: Nonwoven Fabrics for Packaging of Fish

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Bibliographic Details
Published in:Journal of food processing and preservation 2017-04, Vol.41 (2), p.e12850
Main Authors: Kilinç, Berna, Altaş, Sevda, Sürengіl, Göknur, Özdіl, Nіlgün
Format: Article
Language:English
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ISSN:0145-8892
DOI:10.1111/jfpp.12850