Survival of Naturally Occurring C ampylobacter in Refrigerated and Frozen Rinsate From a Broiler Carcass – a Research Note

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Bibliographic Details
Published in:Journal of food safety 2014-02, Vol.34 (1), p.76-78
Main Authors: Cox, N.A., Richardson, L.J., Berrang, M.E., Rigsby, L.L., Buhr, R.J., Plumblee, J.R., Fedorka‐Cray, P.J.
Format: Article
Language:English
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ISSN:0149-6085
1745-4565
DOI:10.1111/jfs.12098