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Predictive Models to Describe Behavior of S taphylococcus aureus in Sweet Pumpkin Salad Under Constant and Dynamic Temperature
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Published in: | Journal of food safety 2014-08, Vol.34 (3), p.257-262 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Citations: | Items that this one cites |
Online Access: | Get full text |
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ISSN: | 0149-6085 1745-4565 |
DOI: | 10.1111/jfs.12121 |