Analyzing Dairy Products: Measuring Milk Fat Mass Fraction and Detecting Adulteration Using the PhotoMetrix Pro® Smartphone App

We propose a UV device, fabricated by 3D printing, designed for dairy product analysis (including drinking milk, cottage cheese, kefir, sour cream, and butter), coupled with a smartphone with the PhotoMetrix PRO ® software. This approach incorporates one-dimensional and multivariate analysis techniq...

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Bibliographic Details
Published in:Journal of analytical chemistry (New York, N.Y.) N.Y.), 2024, Vol.79 (1), p.50-56
Main Authors: Amelin, V. G., Shogah, Z. A. Ch, Tretyakov, A. V.
Format: Article
Language:English
Subjects:
Analytical Chemistry
Chemistry
Chemistry and Materials Science
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Summary:We propose a UV device, fabricated by 3D printing, designed for dairy product analysis (including drinking milk, cottage cheese, kefir, sour cream, and butter), coupled with a smartphone with the PhotoMetrix PRO ® software. This approach incorporates one-dimensional and multivariate analysis techniques, including principal components analysis, to facilitate the identification, authentication, and detection of the potential adulteration of dairy products.
ISSN:1061-9348
1608-3199
DOI:10.1134/S1061934824010039