Electrophoretic determination of catechins and examination of their complexing with organic and inorganic compounds

The biological activity of catechins, and their interaction with various inorganic [iron(III) salts] and organic (DNA, casein) compounds were examined.

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Bibliographic Details
Published in:Russian journal of applied chemistry 2008-10, Vol.81 (10), p.1758-1763
Main Authors: Kartsova, L. A., Kas’yanenko, N. A., Alekseeva, A. V., Ganzha, O. V., Paston, S. V., Ershov, D. S.
Format: Article
Language:English
Subjects:
Chemistry
Chemistry and Materials Science
Chemistry/Food Science
Industrial Chemistry/Chemical Engineering
Physicochemical Studies of Systems and Processes
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Description
Summary:The biological activity of catechins, and their interaction with various inorganic [iron(III) salts] and organic (DNA, casein) compounds were examined.
ISSN:1070-4272
1608-3296
DOI:10.1134/S1070427208100108