Survey of numbers and types of lesions detectable in pig heads and the implications for human and animal health

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Bibliographic Details
Published in:Veterinary record 1999-08, Vol.145 (9), p.256-258
Main Authors: Sørensen, F., Petersen, J. V.
Format: Article
Language:English
Subjects:
animal health
Animals
Consumer Product Safety
Denmark - epidemiology
Food Inspection - methods
Head
health hazards
Humans
lesions
Meat - microbiology
meat inspection
Meat-Packing Industry
mouth
Salmonella Food Poisoning - prevention & control
Salmonella Infections, Animal - epidemiology
slaughterhouses
Swine
Swine Diseases - epidemiology
tongue
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ISSN:0042-4900
2042-7670
DOI:10.1136/vr.145.9.256