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How Can AI Help Improve Food Safety?
With advances in artificial intelligence (AI) technologies, the development and implementation of digital food systems are becoming increasingly possible. There is tremendous interest in using different AI applications, such as machine learning models, natural language processing, and computer visio...
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Published in: | Annual review of food science and technology 2023-03, Vol.14 (1), p.517-538 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | With advances in artificial intelligence (AI) technologies, the development and implementation of digital food systems are becoming increasingly possible. There is tremendous interest in using different AI applications, such as machine learning models, natural language processing, and computer vision to improve food safety. Possible AI applications are broad and include, but are not limited to, (
a
) food safety risk prediction and monitoring as well as food safety optimization throughout the supply chain, (
b
) improved public health systems (e.g., by providing early warning of outbreaks and source attribution), and (
c
) detection, identification, and characterization of foodborne pathogens. However, AI technologies in food safety lag behind in commercial development because of obstacles such as limited data sharing and limited collaborative research and development efforts. Future actions should be directed toward applying data privacy protection methods, improving data standardization, and developing a collaborative ecosystem to drive innovations in AI applications to food safety. |
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ISSN: | 1941-1413 1941-1421 |
DOI: | 10.1146/annurev-food-060721-013815 |