Abstract 044: Differential Effects of Sugar-sweetened, Artificially Sweetened, and Unsweetened Beverages on Taste Preference but Not CVD Risk Factors in a 12-Month RCT

Abstract only Introduction: Given the adverse health effects of added sugars, particularly in liquid form, dietary guidelines recommend replacing sugar-sweetened beverages (SSB) with non-caloric options. However, data are limited regarding the effects of artificially sweetened (ASB) compared to unsw...

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Bibliographic Details
Published in:Circulation (New York, N.Y.) N.Y.), 2019-03, Vol.139 (Suppl_1)
Main Authors: Ebbeling, Cara B, Feldman, Henry A, Steltz, Sarah K, Ludwig, David S
Format: Article
Language:English
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Summary:Abstract only Introduction: Given the adverse health effects of added sugars, particularly in liquid form, dietary guidelines recommend replacing sugar-sweetened beverages (SSB) with non-caloric options. However, data are limited regarding the effects of artificially sweetened (ASB) compared to unsweetened (USB) beverages. Hypothesis: We tested the hypothesis that, as replacements for SSB, USB vs. ASB would produce greater reductions in CVD risk factors (USB
ISSN:0009-7322
1524-4539
DOI:10.1161/circ.139.suppl_1.044