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SUR LES PRODUITS DE LA FERMENTATION DU MONACUS PUPRUPEUS
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Published in: | Bulletin of the Agricultural Chemical Society of Japan 1926, Vol.2 (7), p.93-96 |
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Main Author: | |
Format: | Article |
Language: | English |
Online Access: | Get full text |
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ISSN: | 0375-8397 1881-1272 |
DOI: | 10.1271/bbb1924.2.93 |