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Isolation and characterization of alginic acid from commercially cultured Nemacystus decipiens (itomozuku) [Phaeophyceae]
An alginate was isolated from commercially cultured Nemacystus decipiens which had been harvested in Yonashiro Town (Okinawa, Japan). The yield of the alginate was 1.6% (w/w of wet alga), and the uronic acid, ash and moisture contents of the alginate were 86.0%, 12.0%, and 2.3% (w/w), respectively....
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Published in: | Bioscience, biotechnology, and biochemistry biotechnology, and biochemistry, 2001, Vol.65 (3), p.654-657 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | An alginate was isolated from commercially cultured Nemacystus decipiens which had been harvested in Yonashiro Town (Okinawa, Japan). The yield of the alginate was 1.6% (w/w of wet alga), and the uronic acid, ash and moisture contents of the alginate were 86.0%, 12.0%, and 2.3% (w/w), respectively. The molecular mass of the alginate was estimated to be about 1.5Ă—10
5
. The infrared spectrum and optical rotation of the alginate were in agreement with those of the standard alginate. D-Mannuronic acid and L-guluronic acid were identified by
1
H- and
13
C-NMR spectroscopy, the molar ratio of both sugar residues being estimated to be 0.72:1.00. |
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ISSN: | 0916-8451 1347-6947 |
DOI: | 10.1271/bbb.65.654 |