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A Tailored Nutrition Education Intervention Improves Women’s Nutrition Knowledge and Dietary Practices in Farming Households of Tanzania
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Published in: | Journal of nutritional health & food science 2020-02, Vol.8 (1), p.1-14 |
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Main Authors: | , , , , , |
Format: | Article |
Language: | English |
Citations: | Items that cite this one |
Online Access: | Get full text |
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ISSN: | 2372-0980 2372-0980 |
DOI: | 10.15226/jnhfs.2020.001168 |