Extraction of Resveratrol from Melinjo (Gnetum gnemon L.) Seeds Using Mixtures of Liquid Carbon Dioxide and Ethanol

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Bibliographic Details
Published in:Solvent Extraction Research and Development, Japan Japan, 2015, Vol.22 (1), p.69-77
Main Authors: MISHIMA, Kenji, SIREGAR, Yusraini Dian Inayati, KAWAMURA, Hirofumi, KAWAKAMI, Ryo, ITO, Shota, INOUE, Yuuta, HIROTA, Tetsuya, HARADA, Takunori, KATO, Takafumi, MISUMI, Makoto, SUETSUGU, Tadashi, IRIE, Keiichi, MISHIMA, Kenichi, MUSTOFA, Salim, HASANAH, Fauziyah, ZAHARO, Hilyatuz, PUTRI, Lily Surayya Eka, SALIM, Agus
Format: Article
Language:English
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ISSN:1341-7215
2188-4765
DOI:10.15261/serdj.22.69