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Liver antioxidant system of the Prussian carp and pumpkinseed as response to the environmental change
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Published in: | Ukrainian journal of ecology 2018-03, Vol.8 (1), p.749-754 |
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Main Authors: | , , |
Format: | Article |
Language: | English |
Citations: | Items that cite this one |
Online Access: | Get full text |
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ISSN: | 2520-2138 2520-2138 |
DOI: | 10.15421/2018_276 |