FRACIONAMENTO DE ÓLEOS DE CITROS UTILIZANDO FLUIDOS SUPERCRÍTICOS

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Bibliographic Details
Published in:Ciência e tecnologia de alimentos 1997-12, Vol.17 (4), p.441-445
Main Authors: MENDES, Marisa, OLIVEIRA, José Vladimir, ULLER, Ângela
Format: Article
Language:English
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ISSN:0101-2061
DOI:10.1590/S0101-20611997000400019