Improving Salt Tolerance in Pepper by Bio-Priming with Padina pavonica and Jania rubens Aqueous Extracts

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Bibliographic Details
Published in:International journal of agriculture and biology 2018-01, Vol.20 (3), p.513-523
Main Author: Rinez, Imen
Format: Article
Language:English
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ISSN:1560-8530
1814-9596
DOI:10.17957/IJAB/15.0510