Antioxidant Activities of Protein Hydrolysates from Little Hairtail (Trichiurus haumela) of East China Sea

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Published in:Advance Journal of Food Science and Technology 2015-02, Vol.7 (5), p.354-360
Main Authors: Jin, Ting, Wu, Yu-Xue
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Language:English
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doi_str_mv 10.19026/ajfst.7.1324
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title Antioxidant Activities of Protein Hydrolysates from Little Hairtail (Trichiurus haumela) of East China Sea
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