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Antioxidant compounds in fruits and vegetables and changes during postharvest storage and processing
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Published in: | Stewart postharvest review 2011-03, Vol.7 (1), p.1-10 |
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Format: | Article |
Language: | English |
Citations: | Items that cite this one |
Online Access: | Get full text |
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ISSN: | 1745-9656 1745-9656 |
DOI: | 10.2212/spr.2011.1.1 |