Effect of nanoemulsified oils addition on rumen fermentation and fatty acid proportion in a rumen simulation technique

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Bibliographic Details
Published in:Journal of Animal and Feed Sciences 2016-01, Vol.25 (2), p.116-124
Main Authors: El-Sherbiny, M., Cieślak, A., Szczechowiak, J., Kołodziejski, P., Szulc, P., Szumacher-Strabel, M.
Format: Article
Language:English
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ISSN:1230-1388
DOI:10.22358/jafs/65571/2016