An Outbreak of Typhoid Fever and Gastroenteritis Attributed to the Consumption of Raw Oysters

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Bibliographic Details
Published in:Public health reports (1896) 1928-09, Vol.43 (37), p.2395-2405
Main Authors: Ramsey, George H., G. F. Mc Ginnes, Neal, Paul R.
Format: Article
Language:English
Subjects:
Celery
Diseases
Gastroenteritis
Inlets
Public health
Shipments
Social clubs
Suppers
Typhoid
Typhoid fever
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ISSN:0094-6214
DOI:10.2307/4578963