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Effects of superheated steam treatment on the inactivation of microbial counts, enzyme activity and the inhibition of lipid oxidation of rape bee pollen

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Bibliographic Details
Published in:	Food science and human wellness 2024-12
Main Authors:	Bi, Yanxiang, Zhou, Zidan, Ni, Jiabao, Zielińska, Sara, Zhang, Zhihao, Luo, Chunliang, Peng, Wenjun, Ma, Na, Tian, Wenli, Fang, Xiaoming
Format:	Article
Language:	English
Online Access:	Get full text
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