Effect of Dietary Protein Level on the Methionine-Energy Relationship in Broiler Diets

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Bibliographic Details
Published in:Poultry science 1957-03, Vol.36 (2), p.247-252
Main Authors: Rosenberg, Hans R., Baldini, J.T.
Format: Article
Language:English
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ISSN:0032-5791
DOI:10.3382/ps.0360247