Hydrolysis of Cassava Peels with Concentrated Cellulase from Bacillus subtilis Improved Its Nutritional Contents

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Bibliographic Details
Published in:ASIAN JOURNAL OF BIOLOGICAL SCIENCES 2020-09, Vol.13 (4), p.353-360
Main Authors: Oladipo Ol, Olaniyi, Oluwadamil, Oyefolu O., Adebola, Ibitoye Olukayode, Juliet Bam, Akinyele
Format: Article
Language:English
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ISSN:1996-3351
DOI:10.3923/ajbs.2020.353.360