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Effects of Addition of Marigold Flower, Safflower Petals, Red Pepper on Egg-yolk Color and Egg Production in Laying Hens
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Published in: | Pakistan journal of biological sciences 2006-03, Vol.9 (7), p.1333-1337 |
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Format: | Article |
Language: | English |
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cites | cdi_FETCH-LOGICAL-c230t-c20a8d82148a5fc88e03aa83cf55f9e47f01d254ebaa136abc583e12a25c14153 |
container_end_page | 1337 |
container_issue | 7 |
container_start_page | 1333 |
container_title | Pakistan journal of biological sciences |
container_volume | 9 |
creator | Rowghani, E. ., A. Maddahian ., M. Arab Abousadi |
description | |
doi_str_mv | 10.3923/pjbs.2006.1333.1337 |
format | article |
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identifier | ISSN: 1028-8880 |
ispartof | Pakistan journal of biological sciences, 2006-03, Vol.9 (7), p.1333-1337 |
issn | 1028-8880 |
language | eng |
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source | EZB Electronic Journals Library |
title | Effects of Addition of Marigold Flower, Safflower Petals, Red Pepper on Egg-yolk Color and Egg Production in Laying Hens |
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