Quantitative Descriptive Sensory Analysis of the Performance of Pregelatinised Starch-Protein Admixtures as Fat Mimetic in Wheat Bread

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Bibliographic Details
Published in:Pakistan journal of nutrition : PJN 2009-09, Vol.8 (10), p.1559-1566
Main Authors: Ofosu, Isaac W., Adjei, Isaac A., Apea Bah, Franklin B., Kwetey, Paula N., Ankar-Brew, Gloria M., Oduro, Ibok, O. Ellis, William
Format: Article
Language:English
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ISSN:1680-5194
DOI:10.3923/pjn.2009.1559.1566