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Efficacy of Natural and Chemical Coagulants on Quality Characteristics of Maush kraer - A Traditional Milk Product
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Published in: | Pakistan journal of nutrition : PJN 2016-01, Vol.15 (2), p.118-122 |
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Main Authors: | , , , , |
Format: | Article |
Language: | English |
Citations: | Items that this one cites |
Online Access: | Get full text |
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ISSN: | 1680-5194 |
DOI: | 10.3923/pjn.2016.118.122 |