Development and Properties of Tegurt, a Yogurt-like Tempe Product

Saved in:
Bibliographic Details
Published in:Pakistan journal of nutrition : PJN 2017-03, Vol.16 (4), p.221-226
Main Authors: Bintari, Siti Harnina, Widyastiti, Nyoman Suci, Putriningt, Natalia Desy, Hapsari, Rebriarina, Nugraheni, Kartika
Format: Article
Language:English
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:1680-5194
DOI:10.3923/pjn.2017.221.226