Nutritional Composition of Five Spontaneous Wild Plants Used as Human Foods in Côte d’ivoire Areas (West Africa), a Potential Role in Household Food Security

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Bibliographic Details
Published in:Pakistan journal of nutrition : PJN 2018-03, Vol.17 (4), p.171-178
Main Authors: Ehile, Stephane-Joel Ehouan, Kouassi, Nestor Kouakou, Kouame, Camille Adam, Yao N`Dri, Denis, Amani, Georges N`guessan
Format: Article
Language:English
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ISSN:1680-5194
DOI:10.3923/pjn.2018.171.178