Encapsulación de Alimentos Probióticos mediante Liofilización en Presencia de Prebióticos

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Published in:Información tecnológica 2016, Vol.27 (6), p.135-144
Main Authors: Rodríguez-Barona, Sneyder, Giraldo, Gloria I, Montes, Luz M
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Language:English
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container_issue 6
container_start_page 135
container_title Información tecnológica
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creator Rodríguez-Barona, Sneyder
Giraldo, Gloria I
Montes, Luz M
description
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title Encapsulación de Alimentos Probióticos mediante Liofilización en Presencia de Prebióticos
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