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Antidiabetic Efficacy of Aqueous Fruit Extract of Amla ( Emblica officinalis , Gaertn) in Streptozotocin-Induced Diabetes Mellitus in Male Rats

Purpose: To investigate the antidiabetic potential of Emblica officinalis , Gaertn on diabetic rats. Methods: The study investigated the anti-hyperglycemic potential of the aqueous fruit extract of amla (E. officianalis, for eleven weeks in streptozotocin-induced diabetic obese rats. The study utili...

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Published in:Tropical journal of pharmaceutical research 2015-05, Vol.14 (5), p.801
Main Authors: Elobeid, Mai A, Ahmed, Elham A
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description Purpose: To investigate the antidiabetic potential of Emblica officinalis , Gaertn on diabetic rats. Methods: The study investigated the anti-hyperglycemic potential of the aqueous fruit extract of amla (E. officianalis, for eleven weeks in streptozotocin-induced diabetic obese rats. The study utilized forty eight rats divided into four groups as follows. Untreated diabetic control (group 1) received 2 % gum acacia as vehicle; groups 2 and 3 were diabetic rats administered the fruit extract in 400 and 200 mg/kg doses, respectively; while group 4 (diabetic rats) received metformin (600 mg/kg) as reference drug. The parameters assessed weekly were body weight, as well as fasting blood glucose, cholesterol and triglyceride levels in venous blood. Results: Both plant extract-treated groups showed significant (p ≥ 0.001) reduction in blood glucose levels in the fifth and sixth weeks compared to the metformin-treated group. Body weight significantly increased during the fourth, fifth and sixth weeks, being more pronounced in the extract-treated groups (272 ± 15.0 g and 227 ± 7.23 g for 200 and 400 mg/kg doses, respectively; the corresponding body weight for untreated diabetic control was 197 ± 9.83 g. Furthermore, both extract doses (200 and 400 mg/kg) produced significant decrease (p ≥ 0.05) in serum glucose (186 ± 15.5 mg/L and 146 ± 15.1 mg/L), cholesterol (143.6 ± 0.86 mg/L and 151.0 ± 0.77mg/L) and triglyceride (82.6 ± 0.51mg/dl and 84.8 ± 0.84 m/dl) levels, respectively, similar to the metformin treated group. Conclusion: The anti-diabetic activity of the aqueous extract of E. officianalis used showed a better potential than metformin.
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Methods: The study investigated the anti-hyperglycemic potential of the aqueous fruit extract of amla (E. officianalis, for eleven weeks in streptozotocin-induced diabetic obese rats. The study utilized forty eight rats divided into four groups as follows. Untreated diabetic control (group 1) received 2 % gum acacia as vehicle; groups 2 and 3 were diabetic rats administered the fruit extract in 400 and 200 mg/kg doses, respectively; while group 4 (diabetic rats) received metformin (600 mg/kg) as reference drug. The parameters assessed weekly were body weight, as well as fasting blood glucose, cholesterol and triglyceride levels in venous blood. Results: Both plant extract-treated groups showed significant (p ≥ 0.001) reduction in blood glucose levels in the fifth and sixth weeks compared to the metformin-treated group. Body weight significantly increased during the fourth, fifth and sixth weeks, being more pronounced in the extract-treated groups (272 ± 15.0 g and 227 ± 7.23 g for 200 and 400 mg/kg doses, respectively; the corresponding body weight for untreated diabetic control was 197 ± 9.83 g. Furthermore, both extract doses (200 and 400 mg/kg) produced significant decrease (p ≥ 0.05) in serum glucose (186 ± 15.5 mg/L and 146 ± 15.1 mg/L), cholesterol (143.6 ± 0.86 mg/L and 151.0 ± 0.77mg/L) and triglyceride (82.6 ± 0.51mg/dl and 84.8 ± 0.84 m/dl) levels, respectively, similar to the metformin treated group. Conclusion: The anti-diabetic activity of the aqueous extract of E. officianalis used showed a better potential than metformin.</description><identifier>ISSN: 1596-5996</identifier><identifier>EISSN: 1596-9827</identifier><identifier>DOI: 10.4314/tjpr.v14i5.9</identifier><language>eng</language><publisher>Pharmacotherapy Group, Faculty of Pharmacy, University of Benin, Benin City, Nigeria</publisher><subject>Antidiabetic ; Cholesterol ; Emblica officianalis fruit ; Glucose ; Obesity ; Triglycerides</subject><ispartof>Tropical journal of pharmaceutical research, 2015-05, Vol.14 (5), p.801</ispartof><rights>Copyright 2015 - Tropical Journal of Pharmaceutical Research</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-b274t-c335ac8bd6f2e854186bc7264285402368bbe56942bbb98efb0af7c24d331eec3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,860,27901,27902</link.rule.ids></links><search><creatorcontrib>Elobeid, Mai A</creatorcontrib><creatorcontrib>Ahmed, Elham A</creatorcontrib><title>Antidiabetic Efficacy of Aqueous Fruit Extract of Amla ( Emblica officinalis , Gaertn) in Streptozotocin-Induced Diabetes Mellitus in Male Rats</title><title>Tropical journal of pharmaceutical research</title><description>Purpose: To investigate the antidiabetic potential of Emblica officinalis , Gaertn on diabetic rats. Methods: The study investigated the anti-hyperglycemic potential of the aqueous fruit extract of amla (E. officianalis, for eleven weeks in streptozotocin-induced diabetic obese rats. The study utilized forty eight rats divided into four groups as follows. Untreated diabetic control (group 1) received 2 % gum acacia as vehicle; groups 2 and 3 were diabetic rats administered the fruit extract in 400 and 200 mg/kg doses, respectively; while group 4 (diabetic rats) received metformin (600 mg/kg) as reference drug. The parameters assessed weekly were body weight, as well as fasting blood glucose, cholesterol and triglyceride levels in venous blood. Results: Both plant extract-treated groups showed significant (p ≥ 0.001) reduction in blood glucose levels in the fifth and sixth weeks compared to the metformin-treated group. Body weight significantly increased during the fourth, fifth and sixth weeks, being more pronounced in the extract-treated groups (272 ± 15.0 g and 227 ± 7.23 g for 200 and 400 mg/kg doses, respectively; the corresponding body weight for untreated diabetic control was 197 ± 9.83 g. Furthermore, both extract doses (200 and 400 mg/kg) produced significant decrease (p ≥ 0.05) in serum glucose (186 ± 15.5 mg/L and 146 ± 15.1 mg/L), cholesterol (143.6 ± 0.86 mg/L and 151.0 ± 0.77mg/L) and triglyceride (82.6 ± 0.51mg/dl and 84.8 ± 0.84 m/dl) levels, respectively, similar to the metformin treated group. Conclusion: The anti-diabetic activity of the aqueous extract of E. officianalis used showed a better potential than metformin.</description><subject>Antidiabetic</subject><subject>Cholesterol</subject><subject>Emblica officianalis fruit</subject><subject>Glucose</subject><subject>Obesity</subject><subject>Triglycerides</subject><issn>1596-5996</issn><issn>1596-9827</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2015</creationdate><recordtype>article</recordtype><recordid>eNpFkFtLwzAUx4MoOKdvfoA8Kqy1SZO2eRyzm4MNwctzSdIEMrJ2Jpk4v4Rf2eyCwoFz-51zOH8AblGWkhyRh7DauPQTEUNTdgYGiLIiYRUuz08xZay4BFfer7KMFoyhAfgZd8G0hgsVjIS11kZyuYO9huOPreq3Hk7d1gRYfwXHZTg01pbDO1ivhY1wrMQZ03FrPBzBGVcudPfQdPA1OLUJ_Xcf-thP5l27laqFj4djysOlstaEeCGyS24VfOHBX4MLza1XNyc_BO_T-m3ylCyeZ_PJeJEIXJKQyDynXFaiLTRWFSWoKoQscUFwTDKcF5UQKr5IsBCCVUqLjOtSYtLmOVJK5kMwOu6VrvfeKd1snFlzt2tQ1uzFbPZiNgcxGxbx9IgL01vTqT9aOsOb_2I0RFFG818BIXwl</recordid><startdate>20150501</startdate><enddate>20150501</enddate><creator>Elobeid, Mai A</creator><creator>Ahmed, Elham A</creator><general>Pharmacotherapy Group, Faculty of Pharmacy, University of Benin, Benin City, Nigeria</general><scope>RBI</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20150501</creationdate><title>Antidiabetic Efficacy of Aqueous Fruit Extract of Amla ( Emblica officinalis , Gaertn) in Streptozotocin-Induced Diabetes Mellitus in Male Rats</title><author>Elobeid, Mai A ; Ahmed, Elham A</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-b274t-c335ac8bd6f2e854186bc7264285402368bbe56942bbb98efb0af7c24d331eec3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2015</creationdate><topic>Antidiabetic</topic><topic>Cholesterol</topic><topic>Emblica officianalis fruit</topic><topic>Glucose</topic><topic>Obesity</topic><topic>Triglycerides</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Elobeid, Mai A</creatorcontrib><creatorcontrib>Ahmed, Elham A</creatorcontrib><collection>Bioline International</collection><collection>CrossRef</collection><jtitle>Tropical journal of pharmaceutical research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Elobeid, Mai A</au><au>Ahmed, Elham A</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Antidiabetic Efficacy of Aqueous Fruit Extract of Amla ( Emblica officinalis , Gaertn) in Streptozotocin-Induced Diabetes Mellitus in Male Rats</atitle><jtitle>Tropical journal of pharmaceutical research</jtitle><date>2015-05-01</date><risdate>2015</risdate><volume>14</volume><issue>5</issue><spage>801</spage><pages>801-</pages><issn>1596-5996</issn><eissn>1596-9827</eissn><abstract>Purpose: To investigate the antidiabetic potential of Emblica officinalis , Gaertn on diabetic rats. Methods: The study investigated the anti-hyperglycemic potential of the aqueous fruit extract of amla (E. officianalis, for eleven weeks in streptozotocin-induced diabetic obese rats. The study utilized forty eight rats divided into four groups as follows. Untreated diabetic control (group 1) received 2 % gum acacia as vehicle; groups 2 and 3 were diabetic rats administered the fruit extract in 400 and 200 mg/kg doses, respectively; while group 4 (diabetic rats) received metformin (600 mg/kg) as reference drug. The parameters assessed weekly were body weight, as well as fasting blood glucose, cholesterol and triglyceride levels in venous blood. Results: Both plant extract-treated groups showed significant (p ≥ 0.001) reduction in blood glucose levels in the fifth and sixth weeks compared to the metformin-treated group. Body weight significantly increased during the fourth, fifth and sixth weeks, being more pronounced in the extract-treated groups (272 ± 15.0 g and 227 ± 7.23 g for 200 and 400 mg/kg doses, respectively; the corresponding body weight for untreated diabetic control was 197 ± 9.83 g. Furthermore, both extract doses (200 and 400 mg/kg) produced significant decrease (p ≥ 0.05) in serum glucose (186 ± 15.5 mg/L and 146 ± 15.1 mg/L), cholesterol (143.6 ± 0.86 mg/L and 151.0 ± 0.77mg/L) and triglyceride (82.6 ± 0.51mg/dl and 84.8 ± 0.84 m/dl) levels, respectively, similar to the metformin treated group. Conclusion: The anti-diabetic activity of the aqueous extract of E. officianalis used showed a better potential than metformin.</abstract><pub>Pharmacotherapy Group, Faculty of Pharmacy, University of Benin, Benin City, Nigeria</pub><doi>10.4314/tjpr.v14i5.9</doi><oa>free_for_read</oa></addata></record>
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subjects Antidiabetic
Cholesterol
Emblica officianalis fruit
Glucose
Obesity
Triglycerides
title Antidiabetic Efficacy of Aqueous Fruit Extract of Amla ( Emblica officinalis , Gaertn) in Streptozotocin-Induced Diabetes Mellitus in Male Rats
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