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Acute Toxicity and Antioxidant and Antibacterial Activities of Kyllinga polyphylla Willd. ex Kunth, Cyperaceae Family
Kyllinga polyphylla Willd. ex Kunth. (KP) is a wild herb commonly distributed in the Mekong Delta, Vietnam. This study was carried out to evaluate the antibacterial and antioxidant activities and acute toxicity of KP before conducting studies at the in vivo level. All parts of KP had the free radica...
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Published in: | Journal of toxicology 2024-01, Vol.2024, p.3543828-13 |
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description | Kyllinga polyphylla Willd. ex Kunth. (KP) is a wild herb commonly distributed in the Mekong Delta, Vietnam. This study was carried out to evaluate the antibacterial and antioxidant activities and acute toxicity of KP before conducting studies at the in vivo level. All parts of KP had the free radical scavenging capacity of DPPH, in which the root methanol extract had the best antioxidant capacity (EC50 = 9.54 ± 0.37 μg/mL). Most of the extracts had a wide range of antibacterial spectra. The methanol and ethanol extracts (200 mg/mL) have ability to resist eight common bacterial strains (including Staphylococcus aureus, Listeria innocua, Bacillus subtilis, Bacillus cereus, Escherichia coli, Salmonella sp., Pseudomonas aeruginosa, and Enterococcus faecalis), which is equivalent to the antibacterial activity of amoxicillin and tetracycline at a concentration of 1 mg/mL. KP extracts did not cause death at a dose of 5000 mg/kg body weight and did not significantly change the biochemical, hematological, as well as histological structures of internal organs in toxicity-tested mice in comparison with the control. The research results showed that KP should be more interested in research that supports disease treatment, synthetic extraction of antibiotics, or other in vivo studies. |
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(KP) is a wild herb commonly distributed in the Mekong Delta, Vietnam. This study was carried out to evaluate the antibacterial and antioxidant activities and acute toxicity of KP before conducting studies at the in vivo level. All parts of KP had the free radical scavenging capacity of DPPH, in which the root methanol extract had the best antioxidant capacity (EC50 = 9.54 ± 0.37 μg/mL). Most of the extracts had a wide range of antibacterial spectra. The methanol and ethanol extracts (200 mg/mL) have ability to resist eight common bacterial strains (including Staphylococcus aureus, Listeria innocua, Bacillus subtilis, Bacillus cereus, Escherichia coli, Salmonella sp., Pseudomonas aeruginosa, and Enterococcus faecalis), which is equivalent to the antibacterial activity of amoxicillin and tetracycline at a concentration of 1 mg/mL. KP extracts did not cause death at a dose of 5000 mg/kg body weight and did not significantly change the biochemical, hematological, as well as histological structures of internal organs in toxicity-tested mice in comparison with the control. The research results showed that KP should be more interested in research that supports disease treatment, synthetic extraction of antibiotics, or other in vivo studies.</description><identifier>ISSN: 1687-8191</identifier><identifier>EISSN: 1687-8205</identifier><identifier>DOI: 10.1155/2024/3543828</identifier><identifier>PMID: 38282641</identifier><language>eng</language><publisher>Egypt: Hindawi</publisher><subject>Acute toxicity ; Amoxicillin ; Antibacterial activity ; Antibacterial agents ; Antibiotics ; Antioxidants ; Biocompatibility ; Body weight ; Drug dosages ; Drug resistance in microorganisms ; E coli ; Efficiency ; Ethanol ; Experiments ; Free radicals ; Gram-positive bacteria ; Hematology ; In vivo methods and tests ; Kyllinga ; Medical research ; Medical treatment ; Medicine, Experimental ; Methanol ; Physiology ; Phytochemicals ; Pore size ; Scavenging ; Tetracycline ; Tetracyclines ; Toxicity ; Toxicity testing</subject><ispartof>Journal of toxicology, 2024-01, Vol.2024, p.3543828-13</ispartof><rights>Copyright © 2024 Van-Ay Nguyen et al.</rights><rights>COPYRIGHT 2024 John Wiley & Sons, Inc.</rights><rights>Copyright © 2024 Van-Ay Nguyen et al. This is an open access article distributed under the Creative Commons Attribution License (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. https://creativecommons.org/licenses/by/4.0</rights><rights>Copyright © 2024 Van-Ay Nguyen et al. 2024</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c539t-ebf518f6074a157087729cf0423ef62203b5c3812f8b9d20b55c3aca9b6435f33</cites><orcidid>0009-0008-5173-3198 ; 0000-0002-5309-9900 ; 0009-0006-6782-9915 ; 0000-0002-3246-4390</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2919193829/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2919193829?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,885,25751,27922,27923,37010,37011,44588,53789,53791,74896</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/38282641$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><contributor>Sharma, Anurag</contributor><contributor>Anurag Sharma</contributor><creatorcontrib>Nguyen, Van-Ay</creatorcontrib><creatorcontrib>Phung, Thi-Hang</creatorcontrib><creatorcontrib>Kieu, Thi-Diem-Trang</creatorcontrib><creatorcontrib>Nguyen, Trong-Hong-Phuc</creatorcontrib><title>Acute Toxicity and Antioxidant and Antibacterial Activities of Kyllinga polyphylla Willd. ex Kunth, Cyperaceae Family</title><title>Journal of toxicology</title><addtitle>J Toxicol</addtitle><description>Kyllinga polyphylla Willd. ex Kunth. (KP) is a wild herb commonly distributed in the Mekong Delta, Vietnam. This study was carried out to evaluate the antibacterial and antioxidant activities and acute toxicity of KP before conducting studies at the in vivo level. All parts of KP had the free radical scavenging capacity of DPPH, in which the root methanol extract had the best antioxidant capacity (EC50 = 9.54 ± 0.37 μg/mL). Most of the extracts had a wide range of antibacterial spectra. The methanol and ethanol extracts (200 mg/mL) have ability to resist eight common bacterial strains (including Staphylococcus aureus, Listeria innocua, Bacillus subtilis, Bacillus cereus, Escherichia coli, Salmonella sp., Pseudomonas aeruginosa, and Enterococcus faecalis), which is equivalent to the antibacterial activity of amoxicillin and tetracycline at a concentration of 1 mg/mL. KP extracts did not cause death at a dose of 5000 mg/kg body weight and did not significantly change the biochemical, hematological, as well as histological structures of internal organs in toxicity-tested mice in comparison with the control. 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(KP) is a wild herb commonly distributed in the Mekong Delta, Vietnam. This study was carried out to evaluate the antibacterial and antioxidant activities and acute toxicity of KP before conducting studies at the in vivo level. All parts of KP had the free radical scavenging capacity of DPPH, in which the root methanol extract had the best antioxidant capacity (EC50 = 9.54 ± 0.37 μg/mL). Most of the extracts had a wide range of antibacterial spectra. The methanol and ethanol extracts (200 mg/mL) have ability to resist eight common bacterial strains (including Staphylococcus aureus, Listeria innocua, Bacillus subtilis, Bacillus cereus, Escherichia coli, Salmonella sp., Pseudomonas aeruginosa, and Enterococcus faecalis), which is equivalent to the antibacterial activity of amoxicillin and tetracycline at a concentration of 1 mg/mL. KP extracts did not cause death at a dose of 5000 mg/kg body weight and did not significantly change the biochemical, hematological, as well as histological structures of internal organs in toxicity-tested mice in comparison with the control. The research results showed that KP should be more interested in research that supports disease treatment, synthetic extraction of antibiotics, or other in vivo studies.</abstract><cop>Egypt</cop><pub>Hindawi</pub><pmid>38282641</pmid><doi>10.1155/2024/3543828</doi><tpages>13</tpages><orcidid>https://orcid.org/0009-0008-5173-3198</orcidid><orcidid>https://orcid.org/0000-0002-5309-9900</orcidid><orcidid>https://orcid.org/0009-0006-6782-9915</orcidid><orcidid>https://orcid.org/0000-0002-3246-4390</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Acute toxicity Amoxicillin Antibacterial activity Antibacterial agents Antibiotics Antioxidants Biocompatibility Body weight Drug dosages Drug resistance in microorganisms E coli Efficiency Ethanol Experiments Free radicals Gram-positive bacteria Hematology In vivo methods and tests Kyllinga Medical research Medical treatment Medicine, Experimental Methanol Physiology Phytochemicals Pore size Scavenging Tetracycline Tetracyclines Toxicity Toxicity testing |
title | Acute Toxicity and Antioxidant and Antibacterial Activities of Kyllinga polyphylla Willd. ex Kunth, Cyperaceae Family |
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