Loading…
The Development of a Series of Genomic DNA Reference Materials with Specific Copy Number Ratios for The Detection of Genetically Modified Maize DBN9936
The genetically modified (GM) maize DBN9936 with a biosafety certificate will soon undergo commercial application. To monitor the safety of DBN9936 maize, three genomic DNA (gDNA) reference materials (RMs) (DBN9936a, DBN9936b, and DBN9936c) were prepared with nominal copy number ratios of 100%, 3%,...
Saved in:
Published in: | Foods 2024-02, Vol.13 (5), p.747 |
---|---|
Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
cited_by | |
---|---|
cites | cdi_FETCH-LOGICAL-c477t-a362295912a7f4762b4ff5211d44666ea8aa82d0e35021b369046d4ae790fd073 |
container_end_page | |
container_issue | 5 |
container_start_page | 747 |
container_title | Foods |
container_volume | 13 |
creator | Li, Jun Gao, Hongfei Li, Yunjing Zhai, Shanshan Xiao, Fang Wu, Gang Wu, Yuhua |
description | The genetically modified (GM) maize DBN9936 with a biosafety certificate will soon undergo commercial application. To monitor the safety of DBN9936 maize, three genomic DNA (gDNA) reference materials (RMs) (DBN9936a, DBN9936b, and DBN9936c) were prepared with nominal copy number ratios of 100%, 3%, and 1% for the DBN9936 event, respectively. DBN9936a was prepared from the leaf tissue gDNA of DBN9936 homozygotes, while DBN9936b and DBN9936c were prepared by the quantitative mixing of gDNA from the leaf tissues of DBN9936 homozygotes and non-GM counterparts. Validated DBN9936/
duplex droplet digital PCR was demonstrated to be an accurate reference method for conducting homogeneity study, stability study, and collaborative characterization. The minimum intake for one measurement was determined to be 2 μL, and the gDNA RMs were stable during transport at 37 °C for 14 days and storage at -20 °C for 18 months. Each gDNA RM was certified for three property values: DBN9936 event copy number concentration,
reference gene copy number concentration, and DBN9936/
copy number ratio. The measurement uncertainty of the certified values took the uncertainty components related to possible inhomogeneity, instability, and characterization into account. This batch of gDNA RMs can be used for calibration and quality control when quantifying DBN9936 events. |
doi_str_mv | 10.3390/foods13050747 |
format | article |
fullrecord | <record><control><sourceid>gale_doaj_</sourceid><recordid>TN_cdi_doaj_primary_oai_doaj_org_article_2731c086e472439caf2cd59667bf95f9</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><galeid>A786436542</galeid><doaj_id>oai_doaj_org_article_2731c086e472439caf2cd59667bf95f9</doaj_id><sourcerecordid>A786436542</sourcerecordid><originalsourceid>FETCH-LOGICAL-c477t-a362295912a7f4762b4ff5211d44666ea8aa82d0e35021b369046d4ae790fd073</originalsourceid><addsrcrecordid>eNpdks9v0zAUgCMEYtPYkSuyxIVLh3_Fjk-odGxM2oq0jXPkOs-tqyQudrqp_CP7d3mlZVqJD7FevvfZ7-UVxXtGz4Qw9LOPsclM0JJqqV8Vx1xQOapYWb1-sT8qTnNeUnwME5Xgb4sjUUnNK0WPi6f7BZBzeIA2rjroBxI9seQOUoC83V9CH7vgyPl0TG7BQ4LeAbmxAxK2zeQxDAtytwIXPFKTuNqQ6bqbQSK3dggxEx8T2Z0xgMNIv7fCEJxt2w25iQ3mQoPS8Bu5r1NjhHpXvPHoh9P9-6T4efHtfvJ9dP3j8moyvh45qfUwskJxbkrDuNVeasVn0vuSM9ZIqZQCW1lb8YaCKClnM6EMlaqRFrShvqFanBRXO28T7bJepdDZtKmjDfXfQEzz2ia8ags114I5WinA3klhnPXcNaVRSs-8Kb1B15eda7WeddA4bGey7YH08EsfFvU8PtSMGkGVlmj4tDek-GsNeai7kB20re0hrnONpSpVccYVoh__Q5dxnXrs1ZYqSyoo2wrPdtTcYgWh9xEPdrgawL8ae_AB42NdKSlUKTkmjHYJLsWcE_jn6zNab2euPpg55D-8rPmZ_jdh4g-di9Bk</addsrcrecordid><sourcetype>Open Website</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2955503014</pqid></control><display><type>article</type><title>The Development of a Series of Genomic DNA Reference Materials with Specific Copy Number Ratios for The Detection of Genetically Modified Maize DBN9936</title><source>Publicly Available Content Database</source><source>PubMed Central</source><creator>Li, Jun ; Gao, Hongfei ; Li, Yunjing ; Zhai, Shanshan ; Xiao, Fang ; Wu, Gang ; Wu, Yuhua</creator><creatorcontrib>Li, Jun ; Gao, Hongfei ; Li, Yunjing ; Zhai, Shanshan ; Xiao, Fang ; Wu, Gang ; Wu, Yuhua</creatorcontrib><description>The genetically modified (GM) maize DBN9936 with a biosafety certificate will soon undergo commercial application. To monitor the safety of DBN9936 maize, three genomic DNA (gDNA) reference materials (RMs) (DBN9936a, DBN9936b, and DBN9936c) were prepared with nominal copy number ratios of 100%, 3%, and 1% for the DBN9936 event, respectively. DBN9936a was prepared from the leaf tissue gDNA of DBN9936 homozygotes, while DBN9936b and DBN9936c were prepared by the quantitative mixing of gDNA from the leaf tissues of DBN9936 homozygotes and non-GM counterparts. Validated DBN9936/
duplex droplet digital PCR was demonstrated to be an accurate reference method for conducting homogeneity study, stability study, and collaborative characterization. The minimum intake for one measurement was determined to be 2 μL, and the gDNA RMs were stable during transport at 37 °C for 14 days and storage at -20 °C for 18 months. Each gDNA RM was certified for three property values: DBN9936 event copy number concentration,
reference gene copy number concentration, and DBN9936/
copy number ratio. The measurement uncertainty of the certified values took the uncertainty components related to possible inhomogeneity, instability, and characterization into account. This batch of gDNA RMs can be used for calibration and quality control when quantifying DBN9936 events.</description><identifier>ISSN: 2304-8158</identifier><identifier>EISSN: 2304-8158</identifier><identifier>DOI: 10.3390/foods13050747</identifier><identifier>PMID: 38472860</identifier><language>eng</language><publisher>Switzerland: MDPI AG</publisher><subject>Biotechnology ; Biotechnology industry ; Calibration ; certified reference material ; Copy number ; Corn ; DBN9936 ; Deoxyribonucleic acid ; Descriptive labeling ; DNA ; duplex droplet digital PCR ; FDA approval ; Food ; Genetic modification ; Genetically altered foods ; Genetically engineered foods ; Genetically modified crops ; Genetically modified organisms ; genomic DNA ; Genomics ; Homogeneity ; Homozygotes ; Industrial development ; Inhomogeneity ; Leaves ; Market entry ; Plant tissues ; Plasmids ; Property values ; Quality control ; Raw materials ; Real estate ; Reference materials ; Safety and security measures ; Seeds ; Uncertainty</subject><ispartof>Foods, 2024-02, Vol.13 (5), p.747</ispartof><rights>COPYRIGHT 2024 MDPI AG</rights><rights>2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2024 by the authors. 2024</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c477t-a362295912a7f4762b4ff5211d44666ea8aa82d0e35021b369046d4ae790fd073</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2955503014/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2955503014?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,885,25753,27924,27925,37012,37013,44590,53791,53793,75126</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/38472860$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Li, Jun</creatorcontrib><creatorcontrib>Gao, Hongfei</creatorcontrib><creatorcontrib>Li, Yunjing</creatorcontrib><creatorcontrib>Zhai, Shanshan</creatorcontrib><creatorcontrib>Xiao, Fang</creatorcontrib><creatorcontrib>Wu, Gang</creatorcontrib><creatorcontrib>Wu, Yuhua</creatorcontrib><title>The Development of a Series of Genomic DNA Reference Materials with Specific Copy Number Ratios for The Detection of Genetically Modified Maize DBN9936</title><title>Foods</title><addtitle>Foods</addtitle><description>The genetically modified (GM) maize DBN9936 with a biosafety certificate will soon undergo commercial application. To monitor the safety of DBN9936 maize, three genomic DNA (gDNA) reference materials (RMs) (DBN9936a, DBN9936b, and DBN9936c) were prepared with nominal copy number ratios of 100%, 3%, and 1% for the DBN9936 event, respectively. DBN9936a was prepared from the leaf tissue gDNA of DBN9936 homozygotes, while DBN9936b and DBN9936c were prepared by the quantitative mixing of gDNA from the leaf tissues of DBN9936 homozygotes and non-GM counterparts. Validated DBN9936/
duplex droplet digital PCR was demonstrated to be an accurate reference method for conducting homogeneity study, stability study, and collaborative characterization. The minimum intake for one measurement was determined to be 2 μL, and the gDNA RMs were stable during transport at 37 °C for 14 days and storage at -20 °C for 18 months. Each gDNA RM was certified for three property values: DBN9936 event copy number concentration,
reference gene copy number concentration, and DBN9936/
copy number ratio. The measurement uncertainty of the certified values took the uncertainty components related to possible inhomogeneity, instability, and characterization into account. This batch of gDNA RMs can be used for calibration and quality control when quantifying DBN9936 events.</description><subject>Biotechnology</subject><subject>Biotechnology industry</subject><subject>Calibration</subject><subject>certified reference material</subject><subject>Copy number</subject><subject>Corn</subject><subject>DBN9936</subject><subject>Deoxyribonucleic acid</subject><subject>Descriptive labeling</subject><subject>DNA</subject><subject>duplex droplet digital PCR</subject><subject>FDA approval</subject><subject>Food</subject><subject>Genetic modification</subject><subject>Genetically altered foods</subject><subject>Genetically engineered foods</subject><subject>Genetically modified crops</subject><subject>Genetically modified organisms</subject><subject>genomic DNA</subject><subject>Genomics</subject><subject>Homogeneity</subject><subject>Homozygotes</subject><subject>Industrial development</subject><subject>Inhomogeneity</subject><subject>Leaves</subject><subject>Market entry</subject><subject>Plant tissues</subject><subject>Plasmids</subject><subject>Property values</subject><subject>Quality control</subject><subject>Raw materials</subject><subject>Real estate</subject><subject>Reference materials</subject><subject>Safety and security measures</subject><subject>Seeds</subject><subject>Uncertainty</subject><issn>2304-8158</issn><issn>2304-8158</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><sourceid>DOA</sourceid><recordid>eNpdks9v0zAUgCMEYtPYkSuyxIVLh3_Fjk-odGxM2oq0jXPkOs-tqyQudrqp_CP7d3mlZVqJD7FevvfZ7-UVxXtGz4Qw9LOPsclM0JJqqV8Vx1xQOapYWb1-sT8qTnNeUnwME5Xgb4sjUUnNK0WPi6f7BZBzeIA2rjroBxI9seQOUoC83V9CH7vgyPl0TG7BQ4LeAbmxAxK2zeQxDAtytwIXPFKTuNqQ6bqbQSK3dggxEx8T2Z0xgMNIv7fCEJxt2w25iQ3mQoPS8Bu5r1NjhHpXvPHoh9P9-6T4efHtfvJ9dP3j8moyvh45qfUwskJxbkrDuNVeasVn0vuSM9ZIqZQCW1lb8YaCKClnM6EMlaqRFrShvqFanBRXO28T7bJepdDZtKmjDfXfQEzz2ia8ags114I5WinA3klhnPXcNaVRSs-8Kb1B15eda7WeddA4bGey7YH08EsfFvU8PtSMGkGVlmj4tDek-GsNeai7kB20re0hrnONpSpVccYVoh__Q5dxnXrs1ZYqSyoo2wrPdtTcYgWh9xEPdrgawL8ae_AB42NdKSlUKTkmjHYJLsWcE_jn6zNab2euPpg55D-8rPmZ_jdh4g-di9Bk</recordid><startdate>20240228</startdate><enddate>20240228</enddate><creator>Li, Jun</creator><creator>Gao, Hongfei</creator><creator>Li, Yunjing</creator><creator>Zhai, Shanshan</creator><creator>Xiao, Fang</creator><creator>Wu, Gang</creator><creator>Wu, Yuhua</creator><general>MDPI AG</general><general>MDPI</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QR</scope><scope>7T7</scope><scope>7X2</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>HCIFZ</scope><scope>M0K</scope><scope>P64</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>7X8</scope><scope>5PM</scope><scope>DOA</scope></search><sort><creationdate>20240228</creationdate><title>The Development of a Series of Genomic DNA Reference Materials with Specific Copy Number Ratios for The Detection of Genetically Modified Maize DBN9936</title><author>Li, Jun ; Gao, Hongfei ; Li, Yunjing ; Zhai, Shanshan ; Xiao, Fang ; Wu, Gang ; Wu, Yuhua</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c477t-a362295912a7f4762b4ff5211d44666ea8aa82d0e35021b369046d4ae790fd073</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2024</creationdate><topic>Biotechnology</topic><topic>Biotechnology industry</topic><topic>Calibration</topic><topic>certified reference material</topic><topic>Copy number</topic><topic>Corn</topic><topic>DBN9936</topic><topic>Deoxyribonucleic acid</topic><topic>Descriptive labeling</topic><topic>DNA</topic><topic>duplex droplet digital PCR</topic><topic>FDA approval</topic><topic>Food</topic><topic>Genetic modification</topic><topic>Genetically altered foods</topic><topic>Genetically engineered foods</topic><topic>Genetically modified crops</topic><topic>Genetically modified organisms</topic><topic>genomic DNA</topic><topic>Genomics</topic><topic>Homogeneity</topic><topic>Homozygotes</topic><topic>Industrial development</topic><topic>Inhomogeneity</topic><topic>Leaves</topic><topic>Market entry</topic><topic>Plant tissues</topic><topic>Plasmids</topic><topic>Property values</topic><topic>Quality control</topic><topic>Raw materials</topic><topic>Real estate</topic><topic>Reference materials</topic><topic>Safety and security measures</topic><topic>Seeds</topic><topic>Uncertainty</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Li, Jun</creatorcontrib><creatorcontrib>Gao, Hongfei</creatorcontrib><creatorcontrib>Li, Yunjing</creatorcontrib><creatorcontrib>Zhai, Shanshan</creatorcontrib><creatorcontrib>Xiao, Fang</creatorcontrib><creatorcontrib>Wu, Gang</creatorcontrib><creatorcontrib>Wu, Yuhua</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Chemoreception Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Agricultural Science Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>ProQuest Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>Engineering Research Database</collection><collection>SciTech Premium Collection</collection><collection>Agricultural Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><collection>DOAJ Directory of Open Access Journals</collection><jtitle>Foods</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Li, Jun</au><au>Gao, Hongfei</au><au>Li, Yunjing</au><au>Zhai, Shanshan</au><au>Xiao, Fang</au><au>Wu, Gang</au><au>Wu, Yuhua</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The Development of a Series of Genomic DNA Reference Materials with Specific Copy Number Ratios for The Detection of Genetically Modified Maize DBN9936</atitle><jtitle>Foods</jtitle><addtitle>Foods</addtitle><date>2024-02-28</date><risdate>2024</risdate><volume>13</volume><issue>5</issue><spage>747</spage><pages>747-</pages><issn>2304-8158</issn><eissn>2304-8158</eissn><abstract>The genetically modified (GM) maize DBN9936 with a biosafety certificate will soon undergo commercial application. To monitor the safety of DBN9936 maize, three genomic DNA (gDNA) reference materials (RMs) (DBN9936a, DBN9936b, and DBN9936c) were prepared with nominal copy number ratios of 100%, 3%, and 1% for the DBN9936 event, respectively. DBN9936a was prepared from the leaf tissue gDNA of DBN9936 homozygotes, while DBN9936b and DBN9936c were prepared by the quantitative mixing of gDNA from the leaf tissues of DBN9936 homozygotes and non-GM counterparts. Validated DBN9936/
duplex droplet digital PCR was demonstrated to be an accurate reference method for conducting homogeneity study, stability study, and collaborative characterization. The minimum intake for one measurement was determined to be 2 μL, and the gDNA RMs were stable during transport at 37 °C for 14 days and storage at -20 °C for 18 months. Each gDNA RM was certified for three property values: DBN9936 event copy number concentration,
reference gene copy number concentration, and DBN9936/
copy number ratio. The measurement uncertainty of the certified values took the uncertainty components related to possible inhomogeneity, instability, and characterization into account. This batch of gDNA RMs can be used for calibration and quality control when quantifying DBN9936 events.</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>38472860</pmid><doi>10.3390/foods13050747</doi><oa>free_for_read</oa></addata></record> |
fulltext | fulltext |
identifier | ISSN: 2304-8158 |
ispartof | Foods, 2024-02, Vol.13 (5), p.747 |
issn | 2304-8158 2304-8158 |
language | eng |
recordid | cdi_doaj_primary_oai_doaj_org_article_2731c086e472439caf2cd59667bf95f9 |
source | Publicly Available Content Database; PubMed Central |
subjects | Biotechnology Biotechnology industry Calibration certified reference material Copy number Corn DBN9936 Deoxyribonucleic acid Descriptive labeling DNA duplex droplet digital PCR FDA approval Food Genetic modification Genetically altered foods Genetically engineered foods Genetically modified crops Genetically modified organisms genomic DNA Genomics Homogeneity Homozygotes Industrial development Inhomogeneity Leaves Market entry Plant tissues Plasmids Property values Quality control Raw materials Real estate Reference materials Safety and security measures Seeds Uncertainty |
title | The Development of a Series of Genomic DNA Reference Materials with Specific Copy Number Ratios for The Detection of Genetically Modified Maize DBN9936 |
url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-28T04%3A43%3A05IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-gale_doaj_&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=The%20Development%20of%20a%20Series%20of%20Genomic%20DNA%20Reference%20Materials%20with%20Specific%20Copy%20Number%20Ratios%20for%20The%20Detection%20of%20Genetically%20Modified%20Maize%20DBN9936&rft.jtitle=Foods&rft.au=Li,%20Jun&rft.date=2024-02-28&rft.volume=13&rft.issue=5&rft.spage=747&rft.pages=747-&rft.issn=2304-8158&rft.eissn=2304-8158&rft_id=info:doi/10.3390/foods13050747&rft_dat=%3Cgale_doaj_%3EA786436542%3C/gale_doaj_%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c477t-a362295912a7f4762b4ff5211d44666ea8aa82d0e35021b369046d4ae790fd073%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=2955503014&rft_id=info:pmid/38472860&rft_galeid=A786436542&rfr_iscdi=true |