Latest Trends in Lipase-Catalyzed Synthesis of Ester Carbohydrate Surfactants: From Key Parameters to Opportunities and Future Development

Carbohydrate-based surfactants are amphiphilic compounds containing hydrophilic moieties linked to hydrophobic aglycones. More specifically, carbohydrate esters are biosourced and biocompatible surfactants derived from inexpensive renewable raw materials (sugars and fatty acids). Their unique proper...

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Bibliographic Details
Published in:International journal of molecular sciences 2024-04, Vol.25 (7), p.3727
Main Authors: Spalletta, Alexis, Joly, Nicolas, Martin, Patrick
Format: Article
Language:English
Subjects:
21st century
Amino acids
biocatalysis
Biocatalysts
Biotechnology
Carbohydrates
Catalysis
Chemical Sciences
Chemical synthesis
Cost control
Environmental impact
Enzymes
Esters
Fatty acids
Green chemistry
Life Sciences
Lipase
Microorganisms
Optimization
Other
Proteins
Renewable resources
sugar fatty acid ester
Surface active agents
Surfactants
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Summary:Carbohydrate-based surfactants are amphiphilic compounds containing hydrophilic moieties linked to hydrophobic aglycones. More specifically, carbohydrate esters are biosourced and biocompatible surfactants derived from inexpensive renewable raw materials (sugars and fatty acids). Their unique properties allow them to be used in various areas, such as the cosmetic, food, and medicine industries. These multi-applications have created a worldwide market for biobased surfactants and consequently expectations for their production. Biobased surfactants can be obtained from various processes, such as chemical synthesis or microorganism culture and surfactant purification. In accordance with the need for more sustainable and greener processes, the synthesis of these molecules by enzymatic pathways is an opportunity. This work presents a state-of-the-art lipase action mode, with a focus on the active sites of these proteins, and then on four essential parameters for optimizing the reaction: type of lipase, reaction medium, temperature, and ratio of substrates. Finally, this review discusses the latest trends and recent developments, showing the unlimited potential for optimization of such enzymatic syntheses.
ISSN:1422-0067
1661-6596
1422-0067
DOI:10.3390/ijms25073727