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Levels of eotaxin-3 as a noninvasive biomarker for monitoring the treatment EoE in school age children with food allergy
Introduction Study in which we found a significant and specific alteration of eotaxins-3 in active EoE childrens with food allergy. Aim The aim of the study was to identity eotaxin-3 that correlated with activity of EoE as measurmed by esophageal eosinophilia and response to treatment by using eli...
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Published in: | Journal of education, health and sport health and sport, 2017-04, Vol.7 (5), p.11-23 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Online Access: | Get full text |
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Summary: | Introduction Study in which we found a significant and specific alteration of eotaxins-3 in active EoE childrens with food allergy. Aim The aim of the study was to identity eotaxin-3 that correlated with activity of EoE as measurmed by esophageal eosinophilia and response to treatment by using elimination diet in children group with food allergy in the course of EoE. Material and methods Five childrens ranging in age from 12 to 18 years with EoE and food allergy was studied for up to 12 weeks of used eliminate food to which the children are sensitized. Biomarker (eotaxin-3 / CCL26) in serum were analyzed as to their use as a noninvasive biomarker for the diagnosis and assessment of EoE disease status. Results Eotaxin-3 levels correlated significantly with all investigated clinical parameters: blood eosinophils levels ( r=0,80,p |
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ISSN: | 2391-8306 |
DOI: | 10.5281/zenodo.569330 |