Erratum to: Exploitation of technological variability among wild non- Saccharomyces yeasts to select mixed starters for the production of low alcohol wines

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Bibliographic Details
Published in:BIO Web of Conferences 2019, Vol.15, p.2041
Main Authors: Alberico, G., Pietrafesa, A., Capece, A., Pietrafesa, R., Siesto, G., Romano, P.
Format: Article
Language:English
Subjects:
Exploitation
Low alcohol
Starters
Wines
Yeasts
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ISSN:2117-4458
2273-1709
2117-4458
DOI:10.1051/bioconf/20191502041