Reduction of Cardiovascular Events and Related Healthcare Expenditures through Achieving Population-Level Targets of Dietary Salt Intake in Japan: A Simulation Model Based on the National Health and Nutrition Survey

Reducing population dietary salt intake is expected to help prevent cardiovascular disease and thus constrain increasing national healthcare expenditures in Japan’s super-aged society. We aimed to estimate the impact of achieving global and national salt-reduction targets (8,

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Bibliographic Details
Published in:Nutrients 2022-08, Vol.14 (17), p.3606
Main Authors: Ikeda, Nayu, Yamashita, Hitomi, Hattori, Jun, Kato, Hiroki, Yoshita, Katsushi, Nishi, Nobuo
Format: Article
Language:English
Subjects:
Adult
Adults
Blood pressure
cardiovascular disease
Cardiovascular diseases
Cardiovascular Diseases - epidemiology
Cardiovascular Diseases - prevention & control
Computer simulation
Computer software industry
Computer-generated environments
Control
Coronary artery disease
Dietary intake
Dogs
Economic aspects
Evaluation
Expenditures
Fatalities
Health aspects
Health care
Health Expenditures
Health surveys
Heart diseases
Humans
Ischemia
ischemic heart disease
Japan - epidemiology
Laws, regulations and rules
Markov chains
Markov processes
Medical care, Cost of
Mortality
Myocardial Ischemia
Nutrition
Nutrition Surveys
Nutritional guidelines
Prevention
Risk factors
Salt
salt intake
Salt-free diet
Salts
simulation
Simulation models
Sodium Chloride, Dietary
Stroke
Stroke - epidemiology
Stroke - prevention & control
Surveys
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Items that cite this one
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Description
Summary:Reducing population dietary salt intake is expected to help prevent cardiovascular disease and thus constrain increasing national healthcare expenditures in Japan’s super-aged society. We aimed to estimate the impact of achieving global and national salt-reduction targets (8,
ISSN:2072-6643
2072-6643
DOI:10.3390/nu14173606