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An Experimental Comparative Study of Large-Sized Direct Solar Fryers for Injera Baking Applications

This research experimentally demonstrates the practicability of using large-sized direct solar frying as an alternative technology for the predominantly biomass-based injera baking method. The system was designed and developed with fryers 40, 50, and 55 cm in diameter and two operational options: co...

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Published in:Energies (Basel) 2024-10, Vol.17 (19), p.4949
Main Authors: Hailu, Mesele Hayelom, Kahsay, Mulu Bayray, Tesfay, Asfafaw Haileslassie, Nydal, Ole Jørgen
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Kahsay, Mulu Bayray
Tesfay, Asfafaw Haileslassie
Nydal, Ole Jørgen
description This research experimentally demonstrates the practicability of using large-sized direct solar frying as an alternative technology for the predominantly biomass-based injera baking method. The system was designed and developed with fryers 40, 50, and 55 cm in diameter and two operational options: continuous mode and alternating mode. Extensive experimental testing was conducted on each prototype to demonstrate solar frying and determine the relative performance. The findings indicate that the 2 kW heating capacity of the 40 cm-sized solar fryer model conducted baking processes at a relatively lower system temperature in both application modes compared to the larger-sized fryers. As a result, this system maintained a consistent average fryer temperature distribution and shorter initial heating time, without the requirement of a reheating process during the subsequent baking cycles. The experimental testing also demonstrated that alternating-mode applications were more practical for the 40 cm-sized fryers than for the larger ones. Overall, direct solar frying is more efficient and convenient for the 40 cm-sized solar fryers. In contrast, the larger-sized systems required a larger fryer thermal storage capacity coupled with larger-size solar concentrators to maintain equivalent stable operational conditions, conversely leading to a lack of application simplicity and higher system costs.
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ispartof Energies (Basel), 2024-10, Vol.17 (19), p.4949
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subjects Alternative energy sources
Aluminum
Biomass
Design
direct solar frying
Energy consumption
Energy storage
Flexibility
Food
Heat conductivity
Indoor air quality
injera baking
large-sized solar fryers
Radiation
Solar energy
solar fryers
solar frying
Thermal energy
title An Experimental Comparative Study of Large-Sized Direct Solar Fryers for Injera Baking Applications
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